Bienvenue a Raiatea nos amis Ron and Michel Bruchet!
April 24, 2017
Hello Mom and Dad – I know you had some busy days getting packed up for your time in LQ and travels to Tucson.
Just wanted to say hello and let you know Ron and Michele arrived yesterday safe and sound carting along a HUGE duffel bag full of our boat parts, amazon orders, and Spicy Hot Cheetos X 6 big bags for the boys! It was a bit like Christmas sorting through the various orders. Wonderful fun. Michele was sweet to also bring some fun new spices that will liven my cooking. I have been feeling a bit bored with my general menu fare – so that will brighten things up a bit for sure.
Feeling a bit tired today as yesterday we did a lot of cleaning in prep for our guests’ arrival. Ron and Michele went for a hike up Tapioi while crew Kandu worked on various chores to get ready to depart. Ron and Michele are sweet, sweet, sweet yet I imagine their minds are a little boggled having to deal with the smallness of space, and not being able to get everything one might want at a moment’s notice. Fortunately the stores stock oatmeal and okay wine which was on their list. Organic foods and non-gluten are available, but very expensive. In general food is expensive except for white rice, white flour, boxed milk, white sugar, canned butter and baguettes, which are considered “daily needs” and are subsidized. I don’t buy the expensive organic or fancy items; note-to-self, organic or raw peanut butter is nonexistent. Skippy it is and Nutella, of course! Buying raw nuts here is impossible. Fortunately I have a good supply that I hoard in the freezer for banana bread. Being away from the US commercial haven of the world for the last 2.5 years, I no longer think about the things that we can’t get, just the things that we can.
Sending you hugs and love. Gotta get lunch on. Maybe Sashimi today. Mmmm good.
Tuna Sashimi over a bed of cabbage and grated carrots served with rice and quinoa! Fresh!
We are getting excited for your visit too. We do have many stories to recount. I wish I had time and energy to write them all down. Alas, what are we doing here in paradise, if we’re always on the computer recording?
Paradise found in Marina d’Uturoa.
Certainly we’re not the best sailors in the world, but we at least have some experience now. We’re especially getting good at reading the weather! It is very uncomfortable to travel in bad weather!
Yes – the end of April and your arrival coinciding with our departure is looming. We are working furiously to get boat repairs and projects accomplished…then we’ll need to reload the boat – Ugh! Not my favorite thing to do as Eric always thinks it’s only going to take a day or two and forgets every time how long it takes to fit everything back into/onto the boat, tie it down, etc.
Anyway – regarding your thoughts about our needs – There will definitely be some boat parts. Eric will either be ordering them and having them shipped to you or Uncle Bill will organize them when he returns and ship them to you. Eric may have you pick some things up at the local West Marine Chandlery. Which one is the most convenient for you? Can you send me their phone number and address…email and contact person?
We will be ordering some things from Amazon prime and shipping them directly to you. You won’t need to really buy much for us. However, the boys absolutely love the hottest, spiciest Cheetos that you can find – those cannot be found here. Mexican tortillas, corn chips, salsa and the like can actually be purchased here in Raiatea along with all the candies a person can imagine – so no need to cart those – we’ll have other things for you to bring for sure.
Trent and Bryce munchin’ those Cheetos.
Regarding your own personal items and clothes. It’s very sunny, hot and muggy here. You’ll want to purchase or bring along a long-sleeved button down Columbia sunblock shirt along with a pair of similar fabric pants: light, stretchy and beige colored – to keep the mosquitos off at night if we happen to be walking around in town. No jeans or heavy cotton fabrics. Colorful T-shirts, a couple bathing suits and stretchy light fabric shorts. You should bring a pair of Teva or Keen closed toed sandals to hike with and wear around town, also a pair of flip flops (they’re expensive here) and maybe a nicer pair of sandals to go out with. Sundress or light sleeveless dress could be good too. I normally wear shorts during the day and tank tops – with a long sleeve shirt nearby in case I spend anytime outside. You’ll also want a good floppy hat – Columbia is the best anti-sun. You’ll want to bring mosquito spray and zinc sunscreen. You can buy or borrow a pareo here – no need to bring. We have all and every medicine you can imagine. Don’t bring shampoo or towels, or bed sheets or pillows – we have all that.
Okay – now for business: health insurance. Eric and I discussed the options regarding the renewal of our International World Health Coverage Plan. We are going to go with Ron’s suggestion to up the deductible and add a sports rider on the boys. We would like to pay for that soon.
As you know, we have been having some great times traveling at large away from Kandu by airplane. You probably know that over the Christmas holiday we visited the north island of New Zealand and spent two weeks with Eric’s brother Curtis in Sydney, Australia. Such great times and then we enjoyed more good times at the end of Jan-early Feb, when we spent two weeks on Easter Island. It had been on my bucket list for years to visit that remote mysterious island. Since we decided not to sail there in 2015, adding 2 months of open water sailing to our itinerary between the Galapagos and the Marquesas, we took a plane instead (only US$450 per plane ticket from Papeete) and stayed in a home run bed and breakfast. The entire experience between studying about and visiting the archeological moai sites all around the island, traveling with dear Marquesan friends Sebastien & Raymonde Falchetto-Ly, and Linda & Chuck Hoolihan from s/v Jacaranda, plus witnessing the Tapati cultural festival events, was extraordinary. I’m not sure if the boys really understand what they’ve witnessed, but someday they will. We splurged spending one morning playing dress-up Rapa Nui style. We hired a woman and her daughter to paint us, dress us, and then photograph us in front of an impressive moai site near the city. We had such a great time posing and mugging for the camera nearly naked, onlookers be darned! On top of all the site-seeing, the boys got to surf almost everyday. For all four of us, it was a top-notch experience.I’m trying to take advantage of our easy and fast internet while staying during this month of February at the Sunset Beach Motel near the boat yard where Kandu is hauled. She is getting a new anti-fouling paint job and we are accomplishing various boat chores that are easier to perform on land. Our boat is terribly torn up inside with all the work being done. It’s impossible to live on right now. So staying in our little bungalow situated right on the lagoon is a real treat. Plus it’s great having Uncle Bill with us helping out. The pressure to get things accomplished is halved with his help.
Skateboard park mural art in downtown Uturoa, Raiatea honoring the Tupa crab.
In Raiatea, the tupa (land crab) is the island mascot. Its image is featured on all the local island and city insignia. Whenever you walk along the waterfront road, these little crabs scramble for cover, hoping to avoid being someone’s dinner. In fact, the edible tupa are revered for their prolific nature, quick to reproduce and prepare for dinner. During years of island famine, tupa provided necessary sustenance for its otherwise starving people.
2017 mural painted on a city hall wall during the graffiti Intl art festival, Uturoa.Located at a turnaround in the middle of the town Uturoa welcoming drivers to town.City and island map in downtown Uturoa, Raiatea. Note the crab insignia in the upper left corner.
VIDEO: Tupa crab on the move!
We were invited to a fundraising event on the southwest side of Raiatea. Among the typical Polynesian fare of roasted breadfruit, pulled pork, coconut milk taro and banana poi, they offered the below delicacy. The inside was like a cream soup a la tuna flavor. It really was quite delicious.
Tupa crab bodies cooked and served at a huge fundraising event. Delicious!
These little crabs are harmless and sorta charming. After being in Raiatea for some time, they grow on you. Thus inspired, I drew my own reminder of these silly land crawlers that show enormous bravery under stress when caught outside their dugout holes.
Eric Rigney, Captain of Kandu, ready for Customs Entry.
The first contact when traveling into foreign countries as a tourist is most often with customs officials whether by plane or by boat. When dealing with maritime customs agents, we have a few technics: Eric shows up dressed in his Kandu uniform with all his papers organized in our ‘Important Papers’ enclosed documents case. This box holds our most recent US Coast Guard Vessel documentation, our four passports, and other important papers that may be needed, plus a writing pen. So far, our boat and crew clearances have been straightforward, although much of that ease was due to Eric’s advanced preparation and our being American.
Trent & Bryce Rigney in front of the Customs Clearance building in Ensenada, Mexico 2015.
In Mexico, our pre-contacted marina agent in Ensenada led the four of us through customs on a Saturday, and everything cleared within two hours. All the Mexican documents had been filled-out the afternoon before. We simply needed to show up in person, with those papers in hand and money in our pockets to pay for the fees in cash, US dollars (USD).
Isla Isabela agent JC chatting with Bill Kohut 2015.
Clearing into Isla Isabela, yacht agent extraordinaire, JC Desoto, with whom Eric had communicated months in advance, helped us in the Galapagos. Eric even handed JC a package from his wife, sent to us in Ventura prior to our departure: weed-eater cord. Once arrived, Eric dropped off to JC all our passports and documents who subsequently on our behalf presented them to the officials along with cash in USD (Ecuador’s national currency is American dollars). Until the process was complete, Kandu remained in quarantine. Only the captain was allowed to disembark until the vessel inspection was concluded. Expecting an inspection, having just sailed 18 days, the crew quickly passed through to tidy up as best we could. We put on some clean clothes, brushed our teeth and hair to look presentable before the five officials boarded our boat, delivered to us on a water taxi.
Hurry Up and wait Kandu crew!
It immediately felt congested aboard our 42-foot sailboat. Three officials left the cockpit to poke around – one in particular asked about our toilets and the size of our holding tank. Another official asked what fresh foods, if any, were on board. I had purposefully cooked almost all of the fresh items prior to arrival. The only fresh items left were some garlic and a couple limes sitting out in the open. They didn’t mind those items, letting us keep them. They did not ask whether the underside of our boat had been cleaned of all animal life 40 miles from land, one of many unusual entry requirements some other boats had to address. After 45 minutes, they departed. Five minutes after that, the captain and crew were on shore in search of our first Galapagos experiences and some cold treat to consume.
Hoisting the Q (quarantine flag) and the country courtesy flags 2015
From the Galapagos, 24 days later, we arrived soundly in Taiohae Bay on Nuku Hiva, the administrative capital of the Marquesas Islands in French Polynesia. Again, much of the requirements had been handled ahead of time before leaving California; we went through the arduous process of obtaining a long-stay visa through the Los Angeles French consulate six months prior. Our wonderful agent, Tehani Fiedler-Valenta of Tahiti Crew, located in Papeete, Tahiti, facilitated other important requirements. Just as with JC, prior to leaving California, Eric pre-arranged with Tehani all paperwork and fees to be ready for processing.
Tehani Fiedler-Valenta of Tahiti Crew with Leslie Rigney.
Being a small archipelago, the Marquesas did not house a customs office. Instead, the gendarmerie handled all clearance procedures. They did not search us, nor were we quarantined. Eric simply met up with an associate of Tehani, based in Nuku Hiva, Kevin of Yacht Services Nuku Hiva, an expat from Southern California with whom Eric had also been in contact prior to leaving California. Eric had asked Kevin if he wanted anything from the US. Kevin asked for a couple of garden hose nozzles and bottles of Bacardi dark rum (French Polynesia places a 300% import tax on alcohol), which we gifted him.
Similarly, when entering a foreign country by plane, as we recently did in New Zealand, Australia, and Easter Island, it’s important to have completed all customs and personal documents before approaching the official (preferably prior to the plane landing while you can comfortably spread out your passport and flight information). We always approach officials calmly, as a foursome, presenting Eric’s and my passport first. Traveling with kids and/or teenagers tends to have a positive effect on officials as we are all smiling. With families, one parent represents the group. Eric usually plays this role as seemingly unnecessary bureaucratic requirements too easily frustrate me. During this time, the rest of us remain silent and respectful, not questioning or volunteering information, giving rise to a glare from Eric. When passing through customs with our bags, we never bring fresh fruit, vegetables, honey, or meat. I did declare some pre-packaged cookies and dried fruit and nuts. They were not concerned about those items. The American bee malady has reached the South Pacific and customs wishes to protect their honey beekeepers from its spread.
New Zealand Maori carving at the airport with Bryce Rigney.
One incident occurred that likely caused subsequent inspections to occur. The four of us were waiting for our baggage after landing in New Zealand when an official approached asking if I would be willing to help in the training of a new inspection dog. He asked me to put a specially treated cloth in my pants pocket. In Los Angeles through a specially arranged event with the cub scouts, the boys and I had gotten a chance to tour the LA airport police division with specially trained dogs. The dog master explained that these special dogs are not treated as pets. They are extremely intelligent and almost ADD in their emotional make-up – having lots of energy. They are trained to locate specific substances, drugs, explosives, or food products. When they pick up their scent, they are not to bark, but to sit quietly next to the targeted smell, pointing with their snout. Getting back to my experience in NZ, about 5 minutes after placing the aromatic sample in my pants pocket, we saw a different police official with the trainee dog scouting around the baggage claim area.
Airport Sniffer in the baggage claim area of Auckland airport 2016.
The dog was calmly in the lead. He strolled around smelling everything, approaching people and their bags, nosing close to peoples’ clothing, pockets, and around bags. At some point, the two approached us. The dog smelled our luggage and then got close to my backside pants pocket. I could see in his eyes that he detected the target. He sat down next to me, alerting the officer of his discovery. The officer rewarded the dog with a chance to play with his toy. The boys and I enjoyed the experience having been previously educated on the subject. We had followed along closely to see if the dog was trained the same way as in Los Angeles. Immediately afterwards, I visited the bathroom and washed my hands, but didn’t think to clean the scent from my clothes and backpack.Two weeks later, I had since washed my jeans, but when we were getting ready to fly to Auckland, as usual, we all passed through the human scanner; our carry-on luggage was independently scanned next to us. The guys all went through no problem, but a lady official picked up my backpack and asked me to follow her over to a machine. She rubbed a piece of material over the handles of my backpack and inside then inserted the material into a machine. Evidently, the machine detected something. She made a phone call, looked at me closely, and told me to wait. Unfortunately, our flight was getting ready to board and our luggage was checked in. The boys and Eric quickly left me behind to find the gate. They would board without me if necessary. I waited and waited somewhat patiently for more than ½ hour until an airport dog and official finally showed. The dog casually approached, sniffed inside and outside of my bag, sniffed all around me and especially my hands, then just as casually walked away. Evidently, they had been on the other side of the airport when called. In any case, I was free to go and hurriedly ran quite a distance to locate the gate just in time to board. Sigh! It was an unpleasant experience to be wrongfully suspected. I couldn’t help but think that having been a willing participant in the dog training two weeks prior had contributed to what could have been a very expensive delay had I not caught the plane in time. “No good deed goes unpunished,” as the saying goes. After that, we always made sure to pass the carry-on baggage clearance into the boarding area before looking for bathrooms, food or refreshments.
Gandalf and Eagle from “Lord of the Rings” in Wellington Airport designed and created by Weta Cave Workshop.
Soon, we will be heading out to visit more countries . . . many more, of all shapes, sizes, and bureaucracies. Traveling as we had recently done by plane, the boys and I are much more aware of the process and the importance of Eric’s customs clearance preparations. All these countries will require clearance in their own fashion, cultural and bureaucratic. I can’t help but wonder how President Trump’s recent international travel and trade restrictions might impact how we are treated upon arrival. Hopefully these soon-to-be visited foreign lands will not impose more paperwork, added restrictions or financial impositions on American visitors. We don’t plan to visit the Middle East, but who knows what role unexpected winds or repairs may play on us, especially as we cross the Gulf of Aden or cross over to Turkey. Yemen borders the gulf and Syria sits between Israel and Turkey. Since Eric is our front-man, his uniform and charming smile may simply not be enough.
Moai of Easter Island at the Hanga Roa, Tahai site. The distant moai is the only one on the island that sports eyes!
Easter Island is a tiny speck of land in the South Pacific, created by a series of massive volcanic eruptions that transpired under water. Easter Island is basically a big mass of dried lava located 27.1130° S, 109.3496° W covering up only a small space of 64 sqare miles. The island is home to 5,761 people (updated in 2012). The island is 1,289 miles from the nearest land, Pitcairn having only 50 residents. Easter Island is one of the most remote islands in the world, yet the island is well known today and has four commonly used names: the English version, “Easter Island,” the Polynesian name, “Rapa Nui,” its European/French rendition, “Île de Pâques,” and finally its Spanish title, “Isla de Pascua.” Easter Island boasts 70 volcanic cones and three principal craters. Terevaka is the tallest crater on the island at 11,674 feet tall. Rano Kau whose crater can be seen from space, and Rano Raraku are the other two volcanoes that help make the triangular shape of Easter Island.
Satellite view of Rapa Nui. Rano Kau crater is located at the southwestern point. Rano Raraku is located west of the northeastern point boasting a small lake.
The island that became ‘the island without shade’ was found around 800 CE when the first Polynesians arrived in their canoes. Seven centuries later, the island population grew to an estimated 15,000. Around the 11th century started a rampage of moai rock statue carving through the 17th century. These moais were 20-ton volcanic ash rock carvings erected to praise loved ones that had passed away: primarily chiefs and gods. With the erecting of these moais came the deforestation of the Island. How do we know there were trees? In 2006 a group of scientists arrived on Easter Island to examine and take samples in the crater lakes. The samples provided proof that the island was previously heavily forested, with a giant percentage of the trees being palm.
Bryce Rigney having ridden horseback to the highest point on the island, Terevaka, looking back on Hanga Roa…no trees!
Theories for the deforestation prompted the question: Where are the trees? One of the most believed theories for the deforestation of Easter Island was the chopping of trees for moving the giant moai statues. Each time the carvers went to move the 20-ton carvings they would chop down trees to roll and lower the moai’s into their designated areas. Under the increasing weight of the moai the tree logs would shatter and crush quicker, demanding more trees to be cut down. As the competition to build the biggest and best moais expanded, the population of trees diminished but the moai building didn’t stop. Not only was the carving of Moai involved in the destroying of trees, but another theory involved the huge rat/rodent population. Purposefully brought along by the Polynesians as a source of food, the wild rats dug down under the trees and crops to eat the roots, eventually killing the tree or crop. The rats also consumed any new palm growth, so there were no new growth trees.
Anakena Beach. These moai are the best preserved because they were buried in the sand for a couple centuries.
The third theory used mostly by the local islanders is a combination of drought and fire. With the help of a few Chilean scientists they were able to figure out that sometime during the time of the moai building and the rat explosion, there was a huge drought. This drought continued for more than five years and likely contributed to a huge fire, which raged through the remaining forests. So with the drought, the starving rats, the needy humans (wood and bark were used for fuel, tapa clothing, building houses and boats, wood statues, etc.), and the demanding giant moai statues, all the island’s trees completely disappeared. This left the aboriginal people trapped with nothing but the possibility of war to fight over the remaining resources (fishing grounds, water access and some agriculture) and cannibalism.
Dangerous cannibals….huh? No, Tapati dancers!
Without trees and solid crops, a peak population of 15,000 indigenous islanders started to diminish. The first noted contact with Europeans was when Jacob Roggeveen, a Dutch explorer who came upon the uncharted island on Easter Sunday, 1722, with several ships looking for Terra Australis. Their week-long anchor (only one day on land) hoping to obtain water and supplies of which there was little, undoubtedly impacted the islanders who suffered 12 dead from musket shots during a skirmish and later sickness due to close contact with diseased sailors. Likely because of the islands insignificance in natural resources, the next visitors didn’t come until 1770: a Spanish expedition from Peru arriving to claim the island for Spain. Not having forgotten the Dutch, the trapped islanders (no more trees to build boats) and clan chiefs cooperated by signing a written contract acceding to Spain. (The islanders had likely never seen written language before – it is speculated that seeing written language provided the inspiration for their own written language on wooden tablets: Rongo Rongo.) At this time, the Spanish reported finding the proud moai statues standing upright. After six days the fleet departed with a 21-cannon salute! Imagine the impression the sound made on a trapped population left to contend with disease caused by the sailors.
Representation of a Rongo Rongo tablet.
Incidentally, the Spanish never came again, but four years later, Captain James Cook, he and his crew very sick, arrived hoping to replenish the ship’s water and food supplies. “The British found the island to be in a noticeably worse condition than the Spanish had reported four years earlier, and it is likely that there had been heavy fighting on the island during that short period. Statues had been toppled, the islanders were in extremely poor health, and such were the lack of available supplies, that Cook set sail four days later;” Grant-Peterkin. Due to starvation, unrest and disease introduced by sailors, it seems that riots between clans escalated where moais were torn down (the last moai reported standing was in 1836). Cannibalism erupted; people started eating one another to survive. A brutal warrior, ‘might makes right’ type society developed, one of complete anarchy. At some point the population dropped to a low number of around 750 people.
Birdman stone slab paintings.
It is suggested as early as the end of the 1600’s and beginning of the 1700’s due to lack of resources and unrest well before the first Europeans, the beginnings of the Birdman competition/religion were underway. In the later part of the 1700’s and over the turn of the century into 1800, the savior of the few survivors was the adoption of the new Bird Man religion idealizing bird’s eggs and worshipping the God: Make Make. Each clan would choose a single man to represent them to compete for leadership of the year. The annual race was a 300-yard climb from the top of the vertical drop of volcano Rano Kau ridge to the bottom. Then it was a 3-kilometer swim to the furthest islet, Motu Nui (the breeding ground for the sooty tern bird).
The three little motus just off Orongo Village. The sooty terns inhabited the furthest, Motu nui.
From there the candidates would grab the first egg from one of the bird nests, swim and climb back up the ridge, struggling not to break the egg. The candidate who succeeded either designated the pre-selected leader of his clan as Birdman or became the next Birdman himself.On the ridge of the Rano Kau volcano at the Orongo Historial Village site, the houses built for competitors and supporters have been completely reconstructed. The houses are all made of giant slate slabs layered up to a height of about 6 or 7 feet. To be up there was really a great sight. My favorite was being able to see the three islets in the distance knowing that at one point on Rapa Nui the brave representatives swam across to capture an egg. During this period, the population grew back to about 3000 inhabitants. However, the Birdman religions’ demise was prompted by the Peruvian’s need for cheep labor. In 1862, the population regrowth of Rapa Nui was uprooted during a series of raids where up to 1,500 of the strongest and most knowledgeable (including clan chiefs and medicine men) were taken to work as slaves in Peruvian agriculture and mines. At some point, only 15 of those were returned to the island due to illness, once again introducing more disease: syphilis, smallpox, leprosy, etc.). The last recorded Bird Man race was in 1866. In 1867 the Catholic missionaries abolished the Birdman practices. Ten years later, in an 1877 census, the island population reported a low number of 111 people.
Birdman petroglyphs at Orongo Village.Trent Rigney, Eric Rigney and Bryce Rigney all smiles near a faux Rapa Nui petroglyph just outside Orongo village..Ahu Tongariki at Sunrise, Rapa Nui on February 2, 2017.
In 800 CE a group of about 700 Polynesians landed on a heavily forested island with palm trees, edible plants, and tons of seabirds and fish. Nine centuries later the same island was completely deforested, and covered with 1,032 carved moais. In May 1960 a Chilean earthquake measuring 9.5 hit and brought a series of three 70-foot waves that scoured the south side of the island destroying abandoned slate houses, jostling around the previously toppled moai statues and generally wreaking havoc with leftover Rapa Nui artifacts. After the tsunami the island was a seemingly un-repairable wreck. But with the help and interest of archeologists like Thor Heyerdahl, Japanese businessmen, the Chilean government, and ambitious locals, the island and its culture were pieced back together starting in the late 1950’s eventually making it the very popular tourist attraction it is today!
Bibliography:
Books
– Frommer’s 500 Places to Take Your Kids Before They Grow Up, 1st Edition, Hughes, Holly. 2006. Published by: Wiley Publishing, Inc. New Jersey USA.
Easter Island, Fieldstone, Sarah. Tazkai LLC,
Child of the Sea, Cornell, Dorna. 2012, Cornell Sailings, LTD, UK.
A Companion To Easter Island (Guide to Rapa Nui), Grant-Peterkin, James.
Website
mysteriousplaces.com Explore Sacred Sites & Ancient Civilizations Explore Easter Island September, 14 2016, By: Jan
Thor Heyerdahl (top right wearing all blue) excavation of an abandoned moai at the Rano Raraku quarry.
View from Corinne’s patio with Moorea in the background.
Tahiti: January 1st, 2017 letter continued
We left New Zealand January 2nd, and due to the international date line’s location, arrived five and half hours later in Tahiti on January 1st, allowing us a chance to celebrate New Year’s Day a second time.
Rigneyskandu and overflowing luggage checking into Air New Zealand.
Returning to Tahiti was bittersweet after all that travel away from the boat. Tahiti is such a beautiful place, how could we possibly be upset? Plus we had 10 more days of fun before heading back to Raiatea! We were generously hosted at Corinne Mc Kittrick and Michel Bonnard’s home in Puunauia up on the hill in the Lotus district. Spoiled rotten with their incredible view of Moorea, we shared several meals with them discussing Tahiti’s past, present, and future.
Corinne Mc KittrickLeft to right: Linda Edeikin, Corinne Mc Kittrick, Leslie Rigney, Chuck Houlihan, Eric Rigney
Corinne Mc Kittrick, the best tour guide on Tahiti island, gave us and friends Chuck and Linda from s/v Jacaranda an incredible tour around the island. One of my favorite stops was at the Botanical Spring Garden: Jardins d’eau of Vaipahi. The five of us were awed by the tropical beauty of the indigenous and imported flora that exhibited boundless colors and designs. We also enjoyed touring Marae Arahurahu. Having been there once before, Eric and I wanted to get up close and personal to the famous Austral Island duplicate male and female tiki statues. The originals, still housed in the now closed Gauguin Museum, have a mysterious curse such that anyone who attempts to move them, shortly thereafter dies tragically. The Austral Islands would like to have them back, but no one deign touch them, let alone, transport them! That same night, Corinne returned home, but Linda, Chuck, Eric and I headed out for a grand sunset and starlit dinner up the local mountain to O-Belvedere restaurant. The ambiance was beautiful offering great views of Papeete below and Moorea across the ocean. We ordered cheese fondue all around – très Français!
Fondu at O-Belvedere!
During our 10 Tahiti days, the boys had a fabulous time surfing with good friend Daniel Teipoarii – surf maniac, and we all got the chance to spend several occasions hanging out with his wife Laure and two sons of the same age.
At Papeete’s Food truck row: Rigneyskandu on left, Laure, Daniel, Ikai-ka and Kahiki on right.Trent Rigney surfing Tahiti. Click on VIDEO: Trent-Surf-TahitiBryce Rigney surfing Tahiti.
Eric and I completed a bit of shopping for boat essentials and impossible to find groceries, before teaming up again with Linda Edeiken (a cultural connoisseur) to visit the Norman Hall Museum, the author of Mutiny on the Bounty. From within his former home, converted into a museum and maintained by his family, we learned a lot about his remarkable life and WWII heroism.
Eric Rigney sitting at James Norman Hall’s desk.
On our return to Raiatea, we had one more adventure. Instead of flying, we boarded the Hawaiki Nui cargo ship for an overnight ride. It was a good thing we had arranged to travel by boat since we brought home an enormous amount of baggage: new surfboard for Bryce plus Trent’s, a new used kite and kite board, a boogie board, a new room fan for Kandu, large tub of laundry detergent, a heavy box of groceries purchased in Papeete of items unavailable in Raiatea, and of course, our 5 weeks worth of baggage and touristic souvenirs. We lucked out installing ourselves in a comfortable spot on top of the ship under an awning.
With excellent warm breezy weather and a gentle swell, we made our way comfortably back home to Kandu…which incidentally stunk and required 10 loads of laundry to get rid of the mildew odor …ugh, vacation over!
And only ten days later, we flew back to Tahiti to start our two-week Easter Island adventure . . . more to come.
January 1st, 2017 letter con’t: We found Sydney as equally modern and beautiful as Auckland. There didn’t seem to be grime anywhere. The underground mass-transit trains appeared new. The roads were perfectly paved. Much pride of ownership was displayed in well-maintained homes and buildings. The public parks were very organized with clean toilets!! Eric’s brother, Curtis and his partner, Joel were the most incredible hosts, taking their work vacation days to spend 2 weeks with hanging out with us. We couldn’t have experienced a more incredible time with them and their personal backyard aviary.
Passing quality time with Curtis and Joel was a priority while we worked in some of the iconic must-visit sites during our two weeks in New South Wales like touring Macquairie University to see where Curtis has been teaching Chiropractics all these years.
Chiropractic Lecture Hall created by Curtis Rigney.
Hiking the Sydney Bridge to see a 360 degree view of the entire Sydney Harbor was a definite highlight of our Australian experience.
Rigneyskandu waving at you atop the Sydney Bridge! Click on the VIDEO: BridgeclimbEric and Leslie Rigney on the Sydney Bridge, December 2016
We took the rapid transit train from Epping several time with Curtis and Joel to travel into the marina district of Sydney called the Circular Quay and The Rocks. Incidentally, Sydney harbor is the most beautiful city harbor I’ve ever seen. All of us ferried over to Manly Beach, a fabulous surfer town not unlike Hermosa Beach. Later with Julie Keizer and Blake, Kandu crew caught another ferry to Watson’s Bay where we gorged on fish’n chips. Both of these were charming Sydney Harbor suburbs.
Walking from the ferry stop through Manly to get to the beach.
The day after Christmas we caught a performance of “A 1903 Circus Extravaganza” in the iconic Sydney Opera House Concert Hall, we then strolled around the incredible sail-like structure to take in the views and nearby botanical gardens. Click on the Video:Sydney-Operahouse We spent a memorable day with Curtis and Joel hiking and riding up, down, all around as part of the “Scenic World Discovery Tour” in high-flying gondolas, and in an impressive steep grade mining railway – to see the three sister pillars and witness the blue haze caused by the offing of eucalyptus oil in the air.
Trent and Eric Rigney with Three Sisters rock formation in the background.Rigneyskandu messing around on a decomissioned railway tram.
Wanting to see up close and personal the live endemic animals of Australia, Curtis suggested we spend a morning at a local New South Wales animal shelter called the Koala Park Sanctuary. There we got a chance to pet and feed koalas eucalyptus leaves, and pet and feed wallabies and kangaroos to our hearts content. Click on the Video:KoalaPetting
Kookaburrah just off Curtis’ backyard. Click VIDEO to hear: Kookaburrah-Calls
Keeping active, the boys enjoyed fun times and surf at some of the famous New South Wales surf spots: Mona Vale, Bonzi beach, Bombo Beach and Terrigal of the Central Coast which was introduced to us by dear friends, Julie Keizer and Blake.
Rigneyskandu with Blake prepping to surf Terrigal Beach, New South Wales, Australia.
Hurray – the waters were a warm welcome compared to those of New Zealand, even enticing me to join in the wave action, boogie boarding. Unlike surfing in the Society Islands where spiky coral reefs hide just under the waves, surfing in NZ and Australia had the benefit of being sand breaks. The boys relished in the freedom of not having to worry about getting caught on coral.
We spent a beautiful day together as a family cooking, eating and drinking on Christmas Eve. Not having spent Christmas together last year (Remember when Kandu and crew whisked off to save a friend’s fishingboat?), it was important for the holiday season to feel like Christmas, sharing the traditions of: a Christmas tree and stockings, giving and receiving gifts, preparing and sharing traditional holiday food, and most importantly taking note of our Blessings.
Rigneyskandu chez Curtis and Joel for Christmas Eve Dinner 2016. Click on VIDEO:Merry-Ozmas-2016
On New Year’s Eve, Curtis, Joel, Joel’s sister, the boys, Eric and I all rode the rapid transit train into Sydney to catch the Sydney Bridge light show and fireworks. It was an incredible testament to an enormous peaceful gathering of all races and traditions using mass transportation. Thousands of people descended on the area to delight in the extraordinary spectacle packing food and drinks. The boys brought along the card game Uno. We started playing and a friendly Pakistani onlooker asked if he could play along – International friendship at its best!
Rigneyskandu at Sydney Bridge New Year’s Eve. Click VIDEO to see fireworks:Syd-New-Years-Eve-2016
Happily, we had the chance to meet up twice with our Ozzie friends from s/v ‘Blue Heeler,’ an eclectic couple with 2 boys of similar age to Bryce and Trent who are similarly avid surfers and skateboarders. We had met them sailing in Moorea and Papeete, Tahiti, and really wanted to catch-up with them in Australia.
RigneysKandu on Wee Kandu in Marina Papeete with Django and Quinn from s/v Blueheeler.
We also chanced to be in Sydney at the same time as Ventura buddy Charlie Richards with his family. At the Circular Quay train station, we said our farewells, till the next time.
Bryce & Trent’s Ventura surf buddy Charlie Richards in Sydney! Click VIDEO: ThreeJumping
The Kandu crew is doing well. All of us are healthy. The boys are growing like weeds and eating up a storm. We have been traveling down under these last 4.5 weeks beginning in New Zealand for 2 weeks followed by 2 weeks in Australia to visit Eric’s brother Curtis who lives in New South Wales just north of Sydney. We are presently relaxing on the plane heading to Auckland and then tomorrow directly back to Tahiti for a week before returning to Raiatea. These last 4 weeks have been an incredible journey of discovery. Our visit to Australia was long overdue considering Eric’s 3rd brother has lived in Sydney for over 13.5 years. Last year, before leaving the Marquesas, we decided we wouldn’t be sailing Kandu to either New Zealand or Southern Australia due to a variety of reasons, so we planned instead to fly over, leaving Kandu safely moored in Marina d’Uturoa, Raiatea.
Not knowing much about New Zealand before planning our visit, we have now learned that the two beautiful islands of New Zealand are sparsely populated with just over 4 million inhabitants most of which live in the cities: Auckland and Wellington in the north, Christchurch, Dunedin and Queenstown in the south. We found Auckland to be thoroughly cosmopolitan with a modernized downtown, rapid transit trains and substantial racial diversity including recent immigrants from India, the Arab world, and China. I was astonished to see and hear so many first generation immigrants. We spent our 2 weeks in New Zealand strictly traveling the North Island, renting a large diesel-powered SUV to explore the island carrying our 5 weeks worth of luggage, 2 surfboards, electronics, and freezer bags to cart perishable groceries.
Upon arrival in Auckland, we were hosted by friends Odile and Gareth the first two days. Not having been in a commercial mecca for quite awhile, it was great fun to walk through one of their fancy shopping malls, just to buy shoes and groceries – and the food choices were a noteworthy change: lamb instead of fish, L&P soda instead of Coke, kiwis and apples instead of papaya and mangos, pavlova instead of apple pie, plus lots and lots of snack food. MMMmmm good! “State-of-the-art” life for us in Auckland included catching a ride on their local rapid transit train to the downtown area where we visited the Maritime Museum exhibiting wonderful old Maori rigs in the “Landfalls” exhibit, modern 12-meter sailing boats and a “New Beginnings” exhibition where you meet NZ’s early European settlers hands-on. Plus we hiked up to catch a view of the SkyTower from one of the many local crater cones.
RigneysKandu with Odile Simkin and children in Auckland.
After Auckland, we drove up into the Northland Peninsula, visiting my longstanding Belgian friend, Muriel and her Kiwi husband, daughters, and family in Whangarei. We took a walk along the city’s newly renovated harbor promenade, played in the park, and then together hiked down to the lovely Whangarei Falls.
Leslie Rigney with Muriel Willem
The next day, traveling as far north as the Bay of Islands, we toured the idyllic waterfront town of Russell, which boasts the oldest church in NZ called Christ Church. It was such a beautiful resort spot to hang out for the day and night. In order to get to the town, we took a 12-minute, $12NZD car ferry over the bay from Paihia. We had reserved tickets for a boat tour and chance to swim with the local wild bottle-nosed dolphins. We lucked out, getting that chance. The water temperature was frigid, taking my breath away, yet the four of us braved the chop and paddled close to three males of huge girth. One actually leapt out of the water right in front of us. Darnit – didn’t get a picture of that.
The nearby Waitangi Treaty Grounds and Museum were beautifully renovated and groomed with a lovely interior museum, 120 man wooden canoe, and a live historic reenactment of a Maori preamble ceremony along with traditional song and dance, the most noteworthy being the Haka war dance where they stick out their tongues and flash their eyes ferociously wide open . . . phenomenal!!!
Click on the VIDEO: Maori-hakaDue to the boys’ avid interest in surfing, we ventured off the beaten tourist tract to discover gorgeous and incredibly scenic surf sites like Piha (which according to Maori customs is a sacred beach and therefore ‘forbidden’ and dangerous.)
Bryce Rigney surfing Piha just west of Auckland.Lion Rock located at Piha, West Coast of New Zealand.
Bryce recounts his Piha Surf Experience. Click the VIDEO :Bryce-Surf-Piha
Braving the cold water temperatures much like Southern California, Bryce and Trent also got a chance to surf at Raglan (the most famous NZ surf site) also on the West Coast. Unfortunately, every time they surfed the weather and swells just weren’t quite right so the boys didn’t experience the legendary waves of which the regulars boast.
Driving south toward the middle of the North Island, we toured Rangiroa where we visited the steaming sulfur Maori Whakarewarewa thermal grounds (free facials for all!) and village. The local Moaris put on another fabulous show.
A little southeast of Hamilton, the four of us braved freezing cold spring water, inner tube rafting in the renowned Waitomo Glow-worm Caves (a highlight of our trip) to see the spectacular sparkling walls and where incidentally we were required to leap backwards three separate times dropping down the 5 foot falls to land with big splashes into the dark pools below.With Eric in the movie business and our family being avid Tolkien fans, we couldn’t miss tours to Hobbiton near the town of Matamata and the Weta Movie Studio “Caves” in Wellington! Peter Jackson’s amazing eye for detail was special to witness up close in person! Click the VIDEO: HobbitonTo Eric, Wellington felt a lot like San Francisco. The hillsides were packed with houses surrounding a large meandering bay that supports a strong maritime industry. Having found excellent private home lodging through AirBnB, we ducked in and out visiting the fabulous Te Papa Museum that houses the incredible “Gallipoli: The scale of our war” exhibit and a natural history section that highlighted the odd animals of NZ, extinct and thriving. We even saw a skeleton of the Moa, a large land bird that was killed off after the arrival of men as early as 1400 CE. We also loved visiting the Wellington Zoo where we went especially to see kiwis.
Cool VIDEO of a live Kiwi:KiwicallsSince w’ere avid Sci-fi moviegoers, we couldn’t pass up the chance to see the recently released film Star Wars: Rogue One showing at the fabulous renovated Embassy Theater where Wellington holds its red carpet world premieres.We enjoyed very much learning about the early years of the Maori Polynesians and how the English’s imminent arrival obviously changed their way of life as the two cultures negotiated and worked to co-habitat the land. Due to living among the French Polynesians for the last year and 1/2, we’ve gained a deeper level of understanding about Polynesian beginnings and present day culture such that learning in-depth about the Maori culture and their present life was enriching.
We were also quite fortunate to enjoy visiting or staying with dear Kiwi friends residing in different areas of the northern island: Rachel & Brent of Omokoroa near Tauranga and Eric’s long standing sailing buddy Tova and her family residing in Palmerston. Each of the four lovely families allowed us a small glimpse into their lives: the special Kiwi foods they enjoy (BBQ’d lamb, vegemite/potato chip sandwiches, L&P soda, great Kiwi wine, pavlova dessert, tea & crumpets), the styles of homes (mostly brick, US mid-western looking), and typical modern clothing (California casual). Throughout the country, there were generally two-lane highways and few freeways around the cities. The countryside was green everywhere you looked (regular rain) with the greater part cleared of forest, allowing for sheep and cattle to graze. Food, clothing, restaurants, products and services all seemed expensive even with our 30% exchange “discount”…fortunately for us the dollar was strong! However, tax and tips are included in marked prices, so perhaps the prices were actually equal. It’s been almost 2 years since we’ve been home; it’s possible that prices in the US have increased. And now that we’re feeding two hungry, growing teenage boys, we can no longer get away with two and 1/2 meals…kids meals are behind us…except for me sometimes . . . LOL.
Kaoha Mom and Dad: So nice to hear from you. I enjoyed very much reading your email to Michel. Your news touched on some great things about your visit here, already three weeks ago. I loved reading your point of view.
[Dear Michel, we have been back from the Marquesas for over a week. We spent 3 weeks with Leslie, Eric, Bryce and Trent. The island is isolated so not many tourists, mostly boaters coming from the Galapagos. The boys are going to school there, French spoken, so it has been a big challenge for them.
Taiohae college from outside.
They plan on staying on the island until May, when sailing season will have good projections. Leslie/Eric have many friends there as this is the third time Eric has sailed to the Marquesas. We stayed in one of their friends’ home for the 1st week we were there. It was up a hill with a lovely view of the harbor where the boat is anchored. While the island is not a 3rd world type of living environment, it is a way of life that is simple, void of many of our typical comforts. The first home we stayed in had a full kitchen, hot and cold water, where most of the homes we experienced had no hot water. We had boar meat for some of our meals, and our favorite, fresh raw tuna very often. Trent turned 12 and Bryce 14 while we were there. We had perfect weather, with humidity of course as it is tropical. People who have cars usually have large 4 door, 4 wheel drive diesel trucks as the roads are quite primitive and full of rocks and potholes.
Aakapa & Attitoka as seen looking down from way above on the ridge.
There is only one road to the other side of the island, where we travelled about three times. We rented one of those trucks for a week while we were there. Eric drove, of course. We loved the green green scenery and hikes and the sailing. All of us snorkeled one day, and accumulated lots of lovely shells to bring back. Beach combing for shells was a favorite thing for us, but we had to cover up as there are a lot of biting insects on the beach. There is no laying on the beach to get a tan!
Denis feeding his semi-wild semi-domesticated pigs.
The two highlights that we remember most were feeding semi-wild pigs coconuts and our incredible hike to the waterfall at the end of Hakaoui Bay, next to Daniel’s Bay where Survivor Marquesas was filmed. Of course, time with the family was golden. We were treated like royals. We miss our Kandu family very much, and feel the long trip that we made was very very worth it. Sending you all our love from Oakland, Rosie and Ron.]
Last week was very busy. We got our US income taxes submitted on Tuesday: two days before our October 15th deadline! Gee, that felt good to get that off our shoulders. A friend from Tahiti happened to be in town on Sunday and Monday – so we spent some quality time with her and her bank boss who had come to Nuku Hiva to check-up on various bank investments. It was interesting to learn about Marquesan start-up businesses and how entrepreneurs here qualify for loans.
Friday I helped Raymonde teach children how to make yogurt in a couple elementary school classes (I first spent a separate morning with 5 other volunteers learning how to make yogurt in a rice cooker). We will make yogurt again tomorrow morning, Monday, with three more classes. It is actually quite simple to make. You heat a liter of skimmed milk stirring it continuously until it’s hot but never boiling, you add and mix together ½ cup live yogurt, 4 heaping tablespoons of whole powdered milk, 10 teaspoons of sugar or less and wait for the mixture to steam. Remove from heat, divide into portions and place in a warm environment for 6-8 hours or overnight. Then transfer to the refrigerator and consume. Yum yum! Since it’s so easy, I plan to make some on the boat. I already bought special yogurt containers before we left on our trip.
Homemade yogurt. Mmmmgood! Not too sweet.
We have been helping Bryce and Trent more with their homework as they are becoming more capable of comprehending the French in their classes. Eric was involved in recording an ad for breast cancer for Raymonde who is putting on a big cancer awareness event this Friday – which I will be helping with all day.
Nuku Hiva drum battery
We also went again to watch/hear the dance rehearsal Friday night that Nuku Hiva residents are preparing for the December festival on Hiva Oa. Watching and listening to their songs and drum battery is always an exciting cultural experience.
Leslie sporting new outrigger paddle.
Two weeks ago we ordered an outrigger paddle for me, fashioned by a local paddler. I received the paddle earlier this week and admire it’s beautiful workmanship. It feels like I can paddle faster and more efficiently. Ha ha! Bryce is now paddling two times a week through his school.
See Bryce in the first seat. This is the fahoro, or cadence position. He maintains the paddling rhythm.
Unfortunately, Trent is too young to paddle through the school. Last week, I paddled three times with our mixed group of French residents, cruisers and Marquesan club members. Eric and the boys actually went out twice in the three-man outrigger. Also, I’m really enjoying aqua gym in the ocean with the ladies on Tuesday and Thursday mornings . . . great exercise and enjoyable company.
Today, there was an historical tour of Taiohae bay that started at 9:30 til 12:30. It was quite interesting. One tidbit we learned about the history of Nuku Hiva was that it was first discovered by an American merchant ship captain, Joseph Ingrams in 1791. Later in 1813 during the war of 1812 while harassing British flag ships in the Pacific, the bay was claimed for America by Navy Captain David Porter and named Madison Island. Taiohae was named Madisonville and the bay, Massachusetts Bay. It’s a convoluted story, but suffice it to say that he arrived with 8 ships, commandeered from the British, with many mouths to feed.
United States Navy Commodore David Porter’s fleet off Nuku Hiva in October 1813.
The Marquesan chief and residents of Taiohae valley agreed to let them build a fort and lay claim to the eastern part of the bay (the least desirable section because there was no river) and to provide them pigs as long as they fought and defeated the neighboring valley Taipi Vai, whose residents had been harassing Taiohae. In order to feed his men, Captain Porter reluctantly waged war on Taipi Vai, firing canons, shooting guns and lighting aflame magnificently carved structures that covered the valley. Reportedly the day after, the Taipi Vai people showed up with 300 pigs. Months later Captain Porter had to leave and shortly thereafter the American claim went with him. Congress never ratified the annex. The French took over control in 1846.
My English classes are three times a week now because I have an advanced group and a beginner group. My students are advancing steadily. I spent Friday morning learning some teaching tips at Linda and Chuck’s boat, Jacaranda. Previously watching me teach English, she got very excited and wanted to share some technics that she used when she taught ‘English as a Second Language.’ She had great ideas like throwing an ‘un-birthday’ party and wrapping up some gag gifts…everything to be spoken in English, of course. I plan to prepare that particular idea sooner than later. Sadly, Jacaranda is supposed to leave for Anaho today, but looking out into the bay – they are still here, so they will probably depart tomorrow morning. We will likely not see them again until December during the Marquesan Matava’a festival in Hiva Oa. I will miss our fun conversations and her artistic input. Did you ever check out her website? She is constantly adding great articles about the islands and the interesting things they learn: s/v Jacaranda blog
Un-Birthday party during “English Class.” Since Laeticia is a doctor and it was October, I gave her a Halloween skeleton for her Un-birthday.
The boys have been spending quality time Boogie boarding. They cannot get enough time on their Boogie boards, taking advantage of the large southern swell, which will change to a northern pattern in December. They headed out again today and had a great time…who wouldn’t considering how wonderful and clear the water is on these hot-humid days with little rain. Academically, Trent is really enjoying reading his “dragon” books on the new Kindle. He just loves them. His comprehension is improving in English and French.
You also have been very busy. Congrats on selling your little red car. Yahoo! Thanks for sending the school package of pen-pal letters from here off to Allison Maires at Cabrillo Middle School. I will write her to make sure she knows to look for a package in the mail. I appreciate you purchasing the items for us for when Shannon and Charlie come to visit.
Well all that is probably a bit more than you were expecting to read. I will sign-off here. Just know that I am thinking of you….
Dearest Mom – Glad dad set-off okay on his annual fishing trip. I’m sure he was very excited to hang out with his long time buddies again, catch some fish, and on top of it relate some great stories about his recent trip to the Marquesas…which, of course, is a hunter’s and fisherman’s paradise.
Ron Dennis fishing just after returning from the Marquesas. He was inspired!
At the beginning of this week, after a week vacation, Trent and Bryce were very discouraged restarting school. They were predominantly frustrated by the difficulty of not understanding what the teachers were wanting and what was required of them due to their still limited French. One of Bryce’s teachers got so angry with Bryce having incorrectly completed his homework by wrongly writing his notes in the front of his notebook instead of the back that she ripped the pages out of his notebook and shredded them in front of the class. It was a low-point for Bryce. We set a meeting with that teacher for next week and discussed with boys the possibility of arranging some of their more friendly classmates to spend a moment after class to explain their homework assignments, etc.
Then there was the incident when Trent was playing volleyball after school Wednesday and the other boys were purposely hitting the ball hard at him. They told Trent that he could use anything to keep the ball in the air including his feet. So the next time the ball came at him, Trent kicked it and it accidentally slammed into an older boy’s face. There was a bit of tittering/laughing by the others, but Trent felt badly. He approached the older boy and asked him if he was okay. The older boy reached out to shake his hand, but instead slapped Trent hard on the face. Trent fought back tears. Not wishing to show any weakness, he stayed a while longer to show that the older boy’s action was not right and that he would not be intimidated. The older boy has since not aggressed Trent and there seems to be no hard feelings. Trent is more wary now.
Trent in English class. He is all smiles in that class!
The bully that was taunting Bryce while you were here has fortunately been called off through school administrators. However, Bryce says girls come up to him and ask if he wants to fight. Go figure. On the bright side, it’s teaching Bryce to be a little more politically savvy…instead of vying for the position of top dog all the time, he is being forced to learn how to exercise humility to his benefit, employing patience over expedience – something that will benefit him his entire life – a skill that even his father didn’t develop until becoming a VP at Sony.
Note the boy in the middle giving photographer the finger.
Due to these events, I was not in great humor yesterday. I worry and fret over my boys and want to protect them. Eric has really stepped up to make sure that the school knows we expect our boys to be treated well and that we are not absentee parents.
It is a crazy business living on a boat. The water pump failed and Eric had to pull it out due to my mistake of not turning off the pump when I left the boat. Unbeknownst to me, the water tank had gotten so low that the freshwater pump kept running, for 6 hours, non-stop, trying to pump nonexistent water. So now we don’t have running water in the bathrooms or kitchen sink, just the two foot pumps. Bummer. Of all the replacement parts that Eric brought along, a water pump was not one, nor repair kits, so Eric has been trying to figure out how to go about ordering a replacement pump and repair kits without having it cost an arm and a leg. We need it before our next visitors so we have to go through a customs agent in Papéeté to import it without paying customs as a ‘boat in transit’ and to insure that it doesn’t get held up for months in Papéeté. Even so, it looks like we won’t have running water for a month or so. Ugh!
Nuku Hiva dancers rehearsing for Matava’a
We attended a Marquesan dance rehearsal last night. Dancers from Taiohae and Taipi Vai are rehearsing almost every weeknight until they depart for the December Matava’a Marquesan Arts Festival in Hiva Oa. The boys and Eric are on the fence about participating. I’m for sure not going to dance. Even if he and the boys are not good enough to dance in the festival, Eric thinks it’s a good use of time in the evenings to learn and participate in the culture instead of sitting around on the boat doing nothing special. Good point, right?
Aakapa’s patron Saint is Saint Therese. She guards the bay.
This weekend is getting full. We organized “movie night” tonight for the boarding students at the boys’ school. And we will leave early tomorow morning for Aakapa by car. I may or may not sing at their important Saint Therese celebration on Sunday. We’ll see. It’s the sole reason why we’re going, but no one seems to know how to appeal to the bishop about my singing for them. I’ve prepared a condensed version of Mozart’s ‘Alleluia’ to be sung A Capella. We’ll see if the bishop can be persuaded. It’s blustery and rainy today; cool unlike yesterday’s heavy humidity and hot weather. My ladies’ English class went well as did out-rigging. Felt good to get into the water and engage in some heavy-duty exercise. Thinking of you always….
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