Tag Archives: Eric Rigney

Rosie’s Marquesas Adventure in September 2015

Taiohae Bay, Nuku Hiva
Taiohae Bay, Nuku Hiva

It took two days via two jet planes from San Francisco to Hawaii, across the equator to Tahiti traveling 4,000 miles, before we boarded a third plane, this one a twin propeller plane, to cross the last 700 miles of ocean to finally arrive at the 131 square mile island of Nuka Hiva. Nuku Hiva is the administrative capital of the Marquesas Islands where our beloved family eagerly awaited to greet us, then gleefully adorned our travel-weary necks with layer upon layer of both amazing floral and wonderfully beaded necklaces. We could hardly believe how much our two grandsons had grown. (Yes, they loved that they’re now both taller than their Nani.)

Rosie & Ron's arrival at Nuku Hiva Airport
Rosie & Ron’s arrival at Nuku Hiva Airport

Nuku Hiva is the largest and most northern of the Marquesas Islands. Its small airport (a runway so small, they mustn’t completely fill the plane with passengers and are very strict on weight) is located on the northern side of the island, directly opposite the south facing bay of Taiohae where the Rigney family’s sailboat Kandu is anchored. While making the trek from the airport, it seemed like every switchback offered a more beautiful view of Nuku Hiva’s lush, jagged mountainsides.

Rosie, Ron, Bryce and Trent posing in front of Nuku Hiva's Grand Canyon on the way to Taiohae
Rosie, Ron, Bryce and Trent posing in front of Nuku Hiva’s Grand Canyon on the way to Taiohae.
Ron enjoying the wind coming up from Terre Desert
Ron enjoying the wind coming up from Terre Desert
Rosie
View of Terre Desert behind Rosie

We stopped often to photograph our experience, as well as to benefit from continuous hugs. The drive across the island took 1-½ hours over mountainous terrain, paved by the island’s newest road. Unbeknownst to us at that time, the rest of the island’s roads are poorly maintained dirt roads that only 4-wheel drive vehicles can travel.

To make our first week comfortable and luxurious, Leslie and Eric arranged for us to lodge at Heloise and Pifa’s home located high above the seaside village with lovely views of Taiohae bay and her tropical volcanic hillsides.

Rosie and Heloise
Rosie and Heloise Falchetto-Peterano

What made the arrangement even more special was that Leslie stayed with us the whole time we were at the house, taking full advantage of our time together. She also served as our French interpreter. Each morning, after getting the boys off to school, Eric would drive the rented 4-wheel drive diesel pick-up, up the home’s steep roadway to bring us fresh pastries or French baguettes. After school, Eric would then fetch the boys, bringing them to our hillside abode to hang out and later dine. We felt very pampered.

Heloise and Pifa's balcony view
Heloise and Pifa’s balcony views

view from Heloise Chez Heloise w: view

A few days after our arrival, the Falchetto family held a dinner in our honor at the home of Sebastian and Raymonde Falchetto. We gathered to share Marquesan dishes of fresh tuna, fruits, and vegetables. It was a delicious feast of Polynesian tradition and friendship.

Raymonde and Sebastien Falchetto
Raymonde and Sebastien Falchetto

We later reciprocated by providing the Falchettos a Mexican dinner, complete with rice, beans, tortillas, margaritas, and colorful handmade paper cutout decorations that the boys and I made and strung along the balcony’s edge. Olé!!!

Ron, Chantale Falchetto, and Rosie posing during the Mexican dinner a la Polynesian.
Ron, Chantale Falchetto, and Rosie posing during the Mexican dinner a la Polynesian.

I want to add that around the homes of Marquesans we were often awakened by the noise of roosters crowing, hens scratching, and family hunting dogs sniffing. They all run loose, along with cats, and all are friendly. The island’s remote South Pacific location limited natural animal migration. Early Polynesians brought pigs, dogs, chickens, and the black rat. Early Europeans rounded the Marquesas’ animal population out by bringing cats, goats, sheep, horses, and cows. Today, Marquesan dogs appear to be of the same “mutt” lineage with some showing a hint of pit-bull. The island’s bird family is limited, consisting mainly of tropic and frigate sea birds, doves, peeping finches, chickens and a protected large grey-black pigeon called upe. There are no predatory animals such as foxes, snakes, wolves, etc. Only the boars can be a potential threat, biting people’s heads if they sleep on secluded beaches (it really happened to a friend of Sebastien’s, yikes!!!).

pigs

Coq running away

One of Ron’s highlights was an archeology speedboat adventure to a remote corner of the island’s un-inhabited eastside. Along with four others, they went to search for samples of unusual basalt used to make ancient tools. The adventure was orchestrated by Sebastien, who had been requested by his friend, Michel, a French archeologist, to travel to a site suspected by Michel as the source of a rare basalt, possibly used to make tools bartered throughout Polynesia, including Hawaii and New Zealand. Rocky terrain and seas made landing a huge challenge for Michel, so Renaissance man, can-do-anything Sebastian volunteered to disembark onto a slippery rock shelf. He successfully located the unique area Michel had hoped for, and extracted samples of the rare basalt, which would later be analyzed in New Zealand and compared against other samples already archived within the lab’s database. While exploring, Sebastien unexpectedly came across what appeared to be a sacred site, filled with various relics. Respectfully, with the sign of white tropicbirds flying above his head, Sebastien left it untouched, much to the dismay of Michel.

Sebastien getting ready with Michel behind studying the site
Sebastien studying the site with Michel behind.
Sebastien excavating basalt
Sebastien excavating basalt

While the men were busy on their adventure, Leslie and I stayed ashore and explored the picturesque bay of Hatiheu, written about by Robert Louis Stevenson. We visited with local and renowned dignitary, Yvonne. Her stories of the history and politics of the Marquesas Islands were insightful. It was two hours of pure fascination. After our coffee chat at her popular seaside restaurant, Leslie and I walked up to Hatiheu’s ancient ruins, marked by stone foundations.

Hatiheu Temehea archiological site
Hatiheu Temehea archiological site
Typical covered home called a paper
Typical covered home called a Paepae.

The center was a gathering place called the Temahea and the surrounding home foundations are called Paepae. It was at this site that we came upon a massive sacred Banyan tree and located ancient petroglyphs carved onto huge, moss-covered boulders. Then our archeological adventurers unexpectedly joined us.

Ron indicating the ancient petroglyphs depicting a mahimahi
Ron indicating the ancient petroglyphs depicting a mahimahi and sea turtles.
Prominent ancient Marquesan villages always included a Banyan tree as the spiritual center of town
Prominent ancient Marquesan villages always included a Banyan tree as the spiritual center.
The explorers back together: Michel, Sebastien, rosie, Leslie, Eric. Ron took the picture.
The explorers back together: Michel, Sebastien, Rosie, Leslie, & Eric. Ron took the picture.

Together, we left the site and drove to a place where we hiked to the island’s only known naturally carbonated spring. And then we were off, back to Taiohae, over Nuku Hiva’s steep, rugged roads, both dirt and paved. I will never complain about the condition of our California roads again!

Eric collecting natural carbonated springwater
Eric collecting natural carbonated spring water.

Sold as a “not-to-miss” adventure, we were prompted to hike to the tallest waterfall found in French Polynesia located in gorgeous Hakaui valley, just inland from neighboring Daniel’s Bay. We arrived after a 1-½ hour sail from Taiohae, disembarked and walked to the nearby, very small village to greet locals. If asked, for a fee, some families will prepare a local Marquesan lunch upon your return from the typically 4 to 5-hour trek to the waterfall and back. So we put in our reservation and off we hiked for 2-½ hours up and 2 hours back.

Hakaui canyon
Hakaui canyon
Ron, Rosie and Leslie hiking toward the waterfall
Ron, Rosie and Leslie hiking toward the waterfall

Along the way, we carefully waded through several small rivers, endured high heat and humidity, dodged rocks and bugs, and finally entered the valley where mountains soared straight up the canyon’s sheer walls, making us feel like we were mini-aliens. Here we found a freezing cold (tropically speaking) pond that we needed to swim across in order to access the hidden area where the waterfall falls. Ron and I first hesitated, but eventually, encouraged by Bryce and Trent, we swam over to meet up for this unforgettable sight. The sounds and colors were breathtaking! I’ll never forget the fusion of sunlight, mist, and sound.

Hiking party cooling off in the waterfall pool
Hiking party cooling off in the waterfall pool.
Lower view of the waterfall with Bryce and Trent
Lower view of the Hakaui waterfall with Bryce and Trent

While the sand beaches are not desirable for sunbathing due to the nasty No-see-ums, they are fantastic for gathering shells and snorkeling. Our Kandu crew spoiled us by sailing to bays where both of these pastimes were available: Anaho and Taipi Vai.

Anaho from above
Anaho bay from above

We especially loved the gathering of “porcelain” shells in Anaho, which could only be reached by taking the dinghy to a rocky tide pool area alongside the neighboring ridge. Also, snorkeling made it fun to gather shells lying amongst the coral. We loved those 2 and 3-day outings where we sailed with the family, enjoying the beauty of the landscape and the thrill of the sail. On a side note, friends of Eric and Leslie are diligent collectors and have amazing assortments of many kinds of seashells found on the islands. We felt privileged to see their personal collections.

Rosie relaxing on Kandu in Taipi Vai bay
Rosie relaxing on Kandu in Taipi Vai bay

Driving inland to the home of Chantale and Denis Tetohu, we experienced the richness of their hospitality. Comfort, generosity, and adventure were what was ahead during our stay with them in Nuku Hiva’s fourth largest (120pp) village, Aakapa. Sisters and brothers were included in our evening meals, so we shared laughter and stories…all translated from French by Leslie and Eric.

Ron, Chantale, Denis & Rosie
Ron, Chantale Falchetto-Tetohu, Denis Tetohu & Rosie

The boys had time off from school, so we all participated in the “feeding of the pigs” at the family pig farm as well as watching our grandsons enjoy the nearby surf. The pigs are a cross of wild boar and semi-domestic pig, used by the family to supplement their meals as well as selling the dressed pigs to local buyers. Pigs are fed coconut by cracking open coconut shells gathered on the property in abundance. The guys showed off their muscles by axing the soon-to-be devoured shells. I felt this day was one of the highlights of the trip.

Aakapa pig feeding: Denis in the background with Bryce and Leslie
Aakapa pig feeding: Denis in the background with Bryce and Leslie. Denis captured a chicken for Trent.

Trent w:chickenAnother very big highlight was attending a Sunday service at Aakapa’s local Catholic Church. The service and singing were performed completely in Marquesan…so understanding the words was impossible, but the strength of music and holiness captured our hearts especially when Leslie closed by singing “Ave Maria” . . . so lovely.

Aakapa Catholic church with visions of Attitoka in the distance
Aakapa Catholic church with visions of Attitoka in the distance

Local living in Taiohae for the boys includes schooling (all in French), boogie-boarding or surfing, biking to school, playing basketball and volleyball, watching movies on the boat, reading, writing, limited video-gaming, and performing boat chores. Leslie and Eric stay trim by participating in the popular Polynesian sport of outrigger-canoe paddling. Both paddle at least twice a week. Leslie teaches English to locals, mostly French lady friends, twice a week. Eric is involved with keeping the boat in good shape, and befriending the local Marquesans with his ideas and skills. The family is immersed in the culture.

Goodbye dinner at Muana Nui Restaurant with Heloise, Pifa, Sebastien and Raymonde
Goodbye dinner at Muana Nui Restaurant with Heloise, Pifa, Sebastien and Raymonde

Our visit to see Leslie, Eric, Bryce and Trent gave us perspective on their lives as they learn about and live in another culture. We met many friendly and loving friends there. Some of them included American cruising sailors. Marquesan or French locals, or international sailors, each one of them generously shared their affection and amity, which we brought home with us with full hearts. Fondly we offer our thanks to so many and for so much. The next time we visit, the boys might very will be just a bit taller than their Papa. We plan to have our next family adventure with them when we visit this fall in Raiatea, next to Bora Bora and Tahiti. Rosie.

We visited three churches and each had exquisite art in sculpture.
We visited three churches and each had exquisite art in sculpture.
Enjoying Kandu
Enjoying Kandu
Rosie enjoying the many tikis at the Taipi Vai Temeho .
Rosie perusing the many tikis at the Taipi Vai Temehea.
Friends Pua and Taeki showed Rosie Marquesan amity when we visited the Hakaui waterfall.
Friends Kua and Taeki showed Rosie Marquesan amity when we visited the Hakaui waterfall.
Shell collecting in Hakapuvai, one of the three bays of Taipi.
Shell collecting in Hakapuvai, one of the three bays of Taipi Vai.
Ron climbing a coconut tree?
Ron climbing a coconut tree?
Urchin treasure
Urchin treasure
Ron caught looking on.
Ron caught looking on.
Marquesan lunch spread after hiking 4.5 hours in Hakaui valley.
Marquesan lunch spread after hiking 4.5 hours in Hakaui valley.
Taipi Vai Bay
Taipi Vai Bay

Leslie’s Letters July-Sept 2015

Dear Readers – I am attempting to add a new category to our website in order to catch you up on some of the activities that we as a family have enjoyed here in the Marquesas since arriving. These are edited letters that I have sent to family and friends during our time here. They include dates and places along with my observations and also responses to letters (emails) that I enjoyed from the various correspondents. I have already posted once in this category but didn’t hear if any of you liked it or if you think these kind of postings are uninteresting. Please let me know your thoughts.

Anaho Bay as seen from above while hiking to Hatiheu
Anaho Bay as seen from above while hiking to Hatiheu

July 13, 2015

Dear Mom and Dad – On Wednesday, the 8th of July, we sailed over to the incredibly picturesque bay of Anaho situated on the northeast corner of Nukuhiva. It’s a bay we intend to bring you two when you visit. We had been intending on making our way to Anaho almost from the day we arrived, as it is an extremely calm protected bay with very few sharks. And true to its reputation, the bay was exquisitely beautiful with clear calm water. Anaho is one of the bays that actually has a a coral reef to snorkel. Sadly, in 1983 during the last El Nino, the shallow waters heated up so intensly that most of the coral died. After more than 20 years, it is starting to rejuvenate, but with this year’s El Nino the possibility of it happening again is all too likely.

We followed close behind our new French cruiser friends, husband Guy, wife Marian, and 9 year old Taeva, an adopted Tahitian boy. They live on Tahiti near Papeete. They are very close friends with Raymonde and Sebastien.

Guy and Marian Lejeune are good friends of Raymonde & Sebastien who live on Tahiti and sail on their monohull Manatai.
Guy and Marian Lejeune are good friends of Raymonde & Sebastien who live on Tahiti and sail on their monohull Manatai.

Ever since we arrived in Taiohae, we have been experiencing a gradually increasing leak from the propeller shaft stuffing box as the coils were no longer sufficiently holding back the water. This repair needed to be done in calm waters with no sharks. In Anaho, Eric and Guy succeeded in fixing the leak working tirelessly on it for an entire day. It was imperative to fix before we left the boat unattended to visit Aakapa, where Denis and Chantale live. Guy helped us so much.

Chantale Falchetto wearing a handmade crown of leaves. It is a tradition for women to make and to wear crowns during celebrations.
Chantale Falchetto wearing a handmade crown of leaves. It is a tradition for women to make and to wear crowns during celebrations.
Denis Tetohu, Chantale's husband and Police Officer of Aakapa.
Denis Tetohu, Chantale’s husband and Police Officer of Aakapa.

From Anaho we hiked over to Hatiheu where Denis fetched us in his truck. Bryce, Trent and Taeva had left two days prior to Denis and Chantale’s house in Aakapa to prepare a special entertainment for us there once we got the leak repaired. The fourteenth of July (France’s Independence Day) is approaching and all the towns and bays of Nuku Hiva have been ramping up their festivities to celebrate. It turns out that Bryce and Trent were encouraged to participate in the “Miss and Mister Aakapa” competition/fashion show along with Chantale’s young visiting nephews, Mathu and Mauna-iki from Bora Bora (Marquesan born, but Tahitian by culture). What a crazy/fun way to kick-off immersion into present-day Marquesan culture. There were special publicity photos taken of each participant out in natural settings, videos, and rehearsals for 2 days in preparation. They each had three outfits to pageant: a native plant costume, a pareo, and then regular nice street clothes. There were several female participants from Aakapa, but besides the foreigners, only one Marquesan Aakapa boy had the courage to be a part. Guess who won the male contest: the blond-haired, pale-skinned, blue-eyed California boys? Not! It was a great time had by all and during the time the boys hung out with those pretty local girls, they chanced to learn a few French phrases along the way! Eric has always claimed that the best way to learn French is by having a French girlfriend.

Bryce and Trent competing for Mister Aakapa sporting pareos.
Bryce and Trent competing for Mister Aakapa sporting pareos.

After the weekend festivities in Aakapa, we yacht families hiked back to Anaho via Hatiheu to return to our boats. Having been to Anaho many times prior, Marian invited me to join her and Guy on a porcelain shell and pencil urchin hunting excursion among the tide pools. She taught me how to harvest the popular shells and urchins with gloves and a long sharp knife. All new to me, I tagged along trying not to fall on the slippery lava. She captured three urchins, which later that evening we got to taste: salty and slippery to the tongue. I’m not entirely certain we are fans, but the shells and pencil spikes are great prizes. I’ll make sure to keep the spikes for mom’s artwork. I think she will have a creative use for them!

Marquesan Pencil Urchin
Marquesan Pencil Urchin

That’s the latest news. All is very well. No major infections or injuries. We are all happy to be among the lovely people of these picturesque isles. XOXOXO

September 2, 2015
Hello Darling Denise,

We are doing very well here in the Marquesas on the island of Nuku Hiva in the bay and village of Taiohae. We are so glad to be here in this relatively quiet bay. It is a large protected bay surrounded by the biggest town in the Marquesas. Most towns here are deep inside valleys. Taiohae markets, stores, homes, administrative offices and the hospital mostly border the waterline, making life on the water convenient.

We have enrolled the boys in school here, and while they don’t speak a lot of French yet, they are picking up words and understanding more and more daily. We speak to them in French too, although not often enough. They get mad at us whenever we push the French not understanding the great opportunity they have to improve their speaking skills with us among family. Oh well!

Trent starting school at College Taiohae.
Trent starting school at College Taiohae.

We have just two aluminum boat bikes that we brought with us, which was creating a little challenge for our family of four since walking and biking are our only modes of transportation on land accompanied by occasional hitch-hiking. This past week, some local friends of ours were in Papeete, Tahiti on vacation and they helped us order two kid BMX bikes for the boys and a couple boogie boards, as our cheap ones from Costco are falling apart. This is their birthday month after all. Yesterday, the boat Aranui III from Papeete arrived. Bryce and Trent were beside themselves excited to get their new toys.

Bryce & Trent's new bicycles parked in front of Henri's Cafe.
Bryce & Trent’s new bicycles parked in front of Henri’s Cafe.

This Sunday, my parents are arriving. We are thrilled to have them for three weeks! I pray that my mother will be able to handle spending time on the boat. Our generous Marquesan friends are putting them up in their lovely house which overlooks the bay for a week to recover from the long trip and to help them get used to the climate change. It is definitely warm and humid here. They will need time to acclimate. The following two weeks we plan to sail to nearby Hakaui Bay (otherwise known as Daniel’s Bay) in order to hike the famous waterfall there, head to Anaho to visit one of the most extraordinarily beautiful bays in Nuku Hiva, hit Taipivai for some shell collecting and then head over by land to Aakapa – a more remote bay – where most of our friends live – to tour the farms, chop down coconuts, feed the pigs and enjoy the practically private beach. Lots of fun plans ahead.

Evidence of Shell Collecting in Taipi Vai.
Evidence of Shell Collecting in Taipi Vai.

Presently, I’m hanging out at “Chez Henri’s,” a local restaurant cafe with the best wifi in town. Lessons on ukele are being taught right next door. They sing in harmony….not perfectly, but it is charming to hear. The view is stunning and we get to know more and more people everyday. When you are acquainted with someone, the usual greeting is kisses on the cheek. Everyone goes around and greets and shakes friends’ hands. It’s heartwarming. And sometimes hard to get work done as it’s the best hangout in town, not to mention it’s the central wharf where all the yachties leave their dinghies when provisioning or visiting on land. We tend to know many of the yachties now who have traveled from Mexico to the Galapagos to the Marquesas. Many of them have already been around the world once! Most yachties are allowed only three months to travel in all of French Polynesia, but the ones here right now applied in the states for a year visa, so many are hanging around the Marquesas islands during the hurricane season, which is already appearing in Tahiti with heavy rains and bad weather. This El Nino year is serious. Tahiti and the society islands could get hit hard – and we’re protected here in the Marquesas islands from hurricanes because the islands are located so close to the equator.

Daily life is working out well here for us. It feels good to have some downtime since the last couple years of preparation were challenging to say the least. Hoping you and Jack are doing very well. Hugs,

September 30, 2015

Kaoha Ron and Rosie to Nuku Hiva!
Kaoha Ron and Rosie to Nuku Hiva!

Mom and Dad,
Hello you two. Yes, we did indeed finally get your satellite text responses letting us know you arrived back home safely, and even received the one from this morning asking about Trent’s birthday celebration. To celebrate Trent, we had a great dinner and evening together. For dinner, Trent indicated before heading to school, that he wanted hash browns and bacon. So Eric and I grated potatoes and I found bacon at one of the stores – hurray! Accompanied by sunny side eggs along with my yummy pineapple upside down cake, he was elated. I had also picked-up some coca-cola sodas, sour candies, mentos and cookies as little sweet presents, so both Trent and Bryce were all smiles, feeling spoiled.

Bryce and Trent's September 2015 birthday celebration aboard Kandu turning 14 and 12 years.
Bryce and Trent’s September 2015 birthday celebration aboard Kandu turning 14 and 12 years.

I needed desperately to clean out the fridge and freezer this morning as both were stinking up the boat. The ground beef in the freezer had completely defrosted and leaked out a bloody mess. Yuck! I also washed some laundry yesterday at Raymonde’s and took care of much needed grocery shopping.

We are heading over to the library this afternoon to meet the boys after school to look for some easy children’s French books to read together. The boys have been rather down on the French, thus Eric and I need to pump them up with reading materials that they can tackle and then patiently tutor them along with Stephane, the boys’ French language tutor that they each work with 2 hours per week.

What a great trip home you guys had…broken up into little tour packages in Tahiti and in Waikiki. Thanks for treating Raymonde’s brother Patrick and her boys to dinner. They certainly are handsome young men! And so polite too! I cannot believe all three showed up at the airport with more flowers and bead necklaces for you. Goodness gracious, you must have weighed in an extra five pounds! lol Glad you got a chance to visit the Arizona and Diamond Head in Waikiki.

That was an interesting remark about your impressions seeing Diamond Head: “After appreciating all the incredible views and vistas on Nuku Hiva, the famous view from the Waikiki coastline was anti-climatic.” The last time we were in Waikiki, I was rather disappointed too with all the ugly high rises, heavy traffic and pollution. Yet the surfing at Waikiki beach was truly terrific. On Waikiki, Bryce and Trent had their first experience surfing way back in 2008 when Trent was 4 and Bryce was 6.

Bryce surfing Waikiki at age 6.
Bryce surfing Waikiki at age 6.
Trent's first experience surfing - Waikiki age 4.
Trent’s first experience surfing – Waikiki age 4.

Good news to hear that the smelly urchin shells we collected together made their way to Oakland intact and that there were no customs problems with the many things you brought home for us. I’m sure it will be fun unloading all the treasures we found together during your visit here. Already missing you. Love Leslie.

Ron & Rosie displaying one of the incredible urchin shells found in Taipi Vai.
Ron & Rosie displaying one of the incredible urchin shells found in Taipi Vai.

First Anniversary of Our Voyage

It was on this day, 365 days ago, that we left Ventura and headed south, down Southern California, Mexico, Galapagos, and the Marquesas where we’ve been since June 25 and plan to stay until May, before heading off to the Tuamotus, Tahiti, and Raiatea. Based on our original plan, had we left in September and had we held to the itinerary I established years prior, today we should be in India, having crossed the Pacific, through Indonesia, Malaysia, and Thailand.  Instead, we find ourselves staying nearly one year in Nuku Hiva and likely a second year in Raiatea. In the extended and expensive process of preparing Kandu and overcoming a series of unexpected problems, having experienced weeks of sailing through unpleasant conditions, we changed the focus of our adventure, altering our purpose, which remains fluid.  Rather than visit as many countries as possible in five years as originally planned, we’re immersing ourselves profoundly within selected cultures: contributing within our host communities, learning new perspectives and lessons from our varied interactions, growing closer as a family, while hoping to experience as many other cultures as circumstance and desire allow. Based on our financial resources, we don’t know how long we can maintain our life afloat.  We’re still shooting for 5 years; one year spent, four to go.  Where we wind up, we cannot know.  But what for now seems nearly certain, unless something changes significantly for us, we’re not likely to complete a circumnavigation.  Instead, we try to make a positive difference in the small corners of the world we’re blessed to touch, while our sons hopefully gain perspectives and capabilities beyond their years. Ultimately, more than the sights and adventures, it’s life lessons learned that have been some of the greatest gifts so far.  Here are a few learned this past year:

ERIC:  “Sail the wind you have, not the wind you want” was a big one.  Not that a person should feel trapped by their circumstance, but rather use wisely all (legal and morally correct) opportunities available to get yourself from where you are to where you think you would like to be, fulfilling one’s life promise/passion/purpose, or adapt your goals accordingly.  We usually get what we wish for, so wish responsibly.  Acting slowly, with greater deliberation, often results in a speedier resolution.  Convenience is seductive but can bring a person further from simplicity.  Living a simple life isn’t simple, or easy.  Excessive convenience and entertainment numb us from experiences that might otherwise help us grow.  Helping a remote community, especially causes that support its youth, is a fast way to become enveloped within its culture.  Doing so, you are offered a seat at the community table, meeting the extraordinary and resourceful people who make a difference.  Working with these people brings great joy and happiness.

Connecting two schools from two very different cultures was gratifying and appreciated by so many. One of several good works we've assisted.
Connecting two schools from two very different cultures was gratifying and appreciated by so many. One of several good works we’ve played a role in.

LESLIE:  My birthday is today. The year was spent traveling. Reflecting back, I appreciate more than ever that it is the journey, beyond its motivating force, that leaves the most lasting imprint on life and learning. As anticipated, this year has been full of surprises, mostly of an agreeable nature. I envision parallel journeys to some day present themselves. A big question that the boys may start to ponder is: “What is my purpose?” I have asked this several times over my life. In high school, it was to excel in academics and music: violin, piano and singing. In college, my purpose was to learn the ways of the French: to speak and write French fluently. It was an overwhelming passion. Once I started working, however, I discerned that speaking French in the business world wasn’t my purpose. My purpose then transformed into the business of becoming an opera singer. Now, after growing our family and working in opera for years, I have embraced the reality of journeying and seeing the world via a sailboat with my family. Still I find myself asking, what is the purpose of this sailing-across-oceans goal: to encourage Bryce and Trent to study other languages, to embrace foreign cultures, to learn how to sail, to spread my love for music and language to other peoples, to learn to manage with less, or is it something else? Probably it’s all of the above and yet, I’ve come to truly internalize that it is life’s journeys that carry us in the end, and only after the luxury of hindsight and reflection, will I truly discern what their real purposes were. Thus for now, this past year’s lesson learned is to let go and appreciate the journey, enjoy the ride, allowing purpose to reveal itself some other day, if ever.

BRYCE: Bryce says he’s learned three things: 1) a person’s attitudes and behaviors are largely dictated by their cultural upbringing, but do not have to be; 2) American kids are blessed to have so many occupational options, tens of thousands, and don’t know how fortunate they are.  In the Marquesas, young people have limited opportunities; farming, fishing, hunting, sculpting, tourism, or a governmental functionary. And 3), to forgive young Marquesans for being mean because they’ll probably grow up to be kind and generous like their parents.

French Polynesia's newspaper published a photo with Bryce. He occupies the first seat in the closest outrigger canoe during a practice race.
French Polynesia’s newspaper published a photo with Bryce. He occupies the first seat in the closest outrigger canoe during a practice race.  His school’s team is preparing for the Eimeo race, a paddle around the island of Moorea in 9 stages, taking place March 19.

TRENT:  Trent says California kids don’t realize how lucky they are that most every one speaks the same language, that they have a car and can go where they want, quickly, and get what they want.  The stores here don’t have a lot of things.  Here, he’s noticed that Marquesans have to work a lot harder to get what they want because they don’t earn as much.  And things costs more and take longer to get shipped over here.  Independent of Bryce, Trent too notes that there aren’t a lot of job options here.  He says many have to go to Tahiti for jobs, but there’s no guarantee there either.   In California, he recalls there are more things to do; activities, entertainment, sports, shopping, etc.  Here, there’s only a few sports: soccer, volleyball, basketball, and paddling, and that’s it.  No movie theaters, Wi-Fi is hard to get, and there’s not many places to go except the ocean, where there are no-no’s, or the mountains, where there are mosquitos.  “I’ve learned a lot about living on a boat. It’s a lot of work,” he says, stating we have to make our own utilities; water, power, sanitation, and get propane for cooking.  Fortunately everything is closer here, he remarks.  “You can bike to anywhere you need to go.”

I’m pleased with the lessons and perspectives we’ve gained.  The first year didn’t go as planned; it went even better.  Apparently it’s a blessing to not get everything you wish for . . . oops, another lesson.

Eric Rigney

Letters from Leslie, June 2015

June 30, 2015          Taiohae, Nuku Hiva, Marquesas Islands, French Polynesia

Vaituha, Bryce returns from a refreshing swim after a long hike
Vaituha Eiao, Bryce returns from a refreshing swim after a long hike

Dear Mom and Dad,

Really quickly, as I’ve finally succeeded in downloading our emails sent to us while we sailed from the Galapagos…it took 3 hours. I see you pdf’d the newspaper articles: “Other Side of Paradise” and the Ventura Star Article. It’s terrific that you were able to scan them for us. We will add them to the website. Thank you.

We are just about ready to depart for the island of Eiao, 70 miles to the northwest, with the Falchetto family and their French yacht friends, Guy, Marian and son Taeva on their monohull Manatai. Eiao is a small, uninhabited island with little water, sparse vegetation, and one decent bay called Vaituha. It was suggested we make the overnight sail there: hike across the island, hunt pigs and sheep, spearfish, and snorkel in the clear water where a plethora of fish and manta rays dwell.

It is 6:00 pm here in Taiohae and the men are all loaded. Just me and Raymonde remain at their house packing up last minute food items and working on the computer. I changed into my pants because there are quite a few mosquitos here that are feasting on my blood.

It was great to chat with you on Skype today – always too short. It is so beautiful, green and lush, we know you will like it a lot. Many activities to pursue – somewhat primitive infrastructure, yet life as a yachtie is definitely workable here.

Sending you many hugs and kisses. Thanks again for selling the Prius for us. That was quite a bit of work and dedication on your part. And happy anniversary again. I’m sorry we weren’t there to celebrate with you. Our 26th is coming up. I almost forgot. Funny! Love you!

Leslie

 

June 30, 2015

Dear Aunt Kay,

We wish you a Happy Belated Birthday; you’ll have to imagine us singing to you!

All is well in Taiohae, the largest bay and town on Nuku Hiva and incidentally in the Marquesas; it is the administrative center. We arrived in the Marquesas Isles 6 days ago. It is beautiful here and lives up to its Marquesan name: “The Land of Men.” Boys are having a swell time and fortunately Kandu is in good repair. We had a great experience in the Galapagos. Our 24-day voyage across the Pacific from Isla Isabela went without problems, although the seas weren’t idyllically comfortable. We experienced convoluted swells, but mostly large rollers stemming from the south and southeast, which we surfed. There was one extraordinary late afternoon when hundreds of dolphins teamed around, surfing the waves along with us. Their thrilling surf and acrobatic show lasted a couple hours until it got so dark, we couldn’t see them anymore. We also benefitted from predominantly strong winds, which sometimes increased our speed up to 9 knots – our average speed was 6.5 knots. Coming into Nuku Hiva, we were so happy to see land that, as usual, we couldn’t wait to disembark from Kandu and go ashore. Our Marquesan friends were at the wharf to welcome us with flower leis. The Falchetto family of over 30 members threw us a welcome party that very evening as if we were long lost family. No wonder Eric was anxious to sail straight here.

Presently, we’re visiting and anchoring around the island of Nuku Hiva: Taipi Vai, Anaho, Hathieu. There are many lovely bays to visit, adventures to be had and extremely generous people to appreciate. We are fortunate indeed. And on top of all the good news, Bryce and Trent are going to attend school in August. Isn’t that thrilling? We have been working on teaching them little bits of French, but by going to school here, they will hear French daily and really learn it; a dream both Eric and I have hoped to realize for a long time.

All four of us are in good health aside from treating the constant bug bites for infection. We are missing home a bit, but enjoying the fresh air and new daily challenges.

Sending hugs and songs to you from our hearts,

Leslie

After 24 days at sea, we arrive in Taiohae, Nuku Hiva to be greeted by dear friends.
After 24 days at sea, we arrive in Taiohae, Nuku Hiva to be greeted by dear friends.
Welcomed like a royal, enveloped by the scent of fresh tiare
Welcomed like a royal, enveloped by the scent of fresh tiare
A Falchetto family celebratory dinner in our honor. The Plymouth Pilgrims have nothing on us.
A Falchetto family celebratory dinner in our honor. The Plymouth Pilgrims have nothing on us.
Denis prepares fresh roasted breadfruit poi in fresh coconut milk for all to savor.
Denis prepares fresh roasted breadfruit poi in fresh coconut milk for all to savor.
Table is set for a Falchetto family dinner, welcoming us to Nuku Hiva
Table is set for a Falchetto family dinner, welcoming us to Nuku Hiva
Falchetto potluck dinner presents local favorites too complicated to describe.
Falchetto potluck dinner presents local favorites too complicated to describe.
"Puaka" is the Marquesan word for pig. Delicious is the English word for how it tastes.
“Puaka” is the Marquesan word for pig. Delicious is the English word for how it tastes.
Kandu and Manatai in Vaituha Bay, Eiao
Kandu and Manatai in Vaituha Bay, Eiao
Eaio landscape resembles Africa more than Polynesia
Eaio landscape resembles Africa more than Polynesia
Trek was aided by cloud cover
Trek was aided by cloud cover
Spring water flows freely at Vaituha, Eiao
Spring water flows freely at Vaituha, Eiao
Wild mutton air-dries before packing in salt for the sail back to Nuku Hiva.
Wild mutton air-dries before packing in salt for the sail back to Nuku Hiva.

Latitude 38 Articles, Kandu & the Marquesas

Sylvie aboard Iolana, sent in a great article about us.  Andy, the editor, added to it.  We’re on page 52, “A Marquesan Epiphany”

Chuck and Linda, on Jacaranda, also wonderful people, sent in an article about the Marquesas on page 62.

Enjoy!

http://issuu.com/latitude38/docs/l38201602/c/sphqqp0

Leave No Trace?

When hiking or camping, there’s an expression, “Leave nothing behind but footprints, take nothing but pictures and memories.” For global cruising sailors, there’s a similar expression, “Let their culture change you, don’t let your culture change them.” In essence . . . listen more than you talk. The emphasis is to not interject foreign perspectives or values for fear such may fundamentally alter their unique culture, thus eroding what is special and wonderful about another community of people, the experience of which is an essential reason why many of us travel to other, often remote, regions. It falls in line with the Star Trek, Next Generation television series’s stated “prime directive,” which “prohibits Starfleet personnel from interfering with the internal development of alien civilizations [Wikipedia],” to not alter another society’s culture by introducing technologies or philosophies. For example, today we may unintentionally introduce soft drinks to a community that only knows fruit juices, or ice cubes to a culture that only knows room temperature beverages. Or we may describe forms of marketing and commercialism that could alter currently commercial-free awnings and canopies. So the leave-no-trace recommendation would be to listen, understand, but don’t suggest Southern Californian solutions to Polynesian problems, a very reasonable stance, especially for the casual visitor.

There are many examples of the opposite perspective as well, where cruisers bring gifts of school supplies, fresh water, materials and skill sets to help solve problems. Often cruisers participate in community service days, picking up trash, running 5k’s for causes, etc. Sometimes cruisers group together to provide an organized effort to assist a community, especially in areas where they reside for several months.

Take our example: we currently live aboard our Tayana 42, Kandu, in Taiohae Bay on Nuku Hiva Island in the Marquesas archipelago. We have “Certificates of Residence” for Taiohae, which allows our sons to attend the public secondary school here. As with most any society, with kids in school, we are internalized within the community, interacting the many friends and acquaintances time and time again. After I get to know, trust and admire a person, I find I don’t see this person as his or her culture, but as a friend with whom I share the planet. The leave-no-trace position perhaps supposes that people from another culture need protection from ideas that may be unnecessarily complicated, perverse, and/or possibly irreversible corruptive, which may be true. But once I get to know someone, I approach cultural immersion from a different paradigm: treat others as I wish to be treated. If someone from another culture who knew and cared about me were made aware of a particular challenge of mine, and had a solution to offer, I’d want him or her to share it. Let me and the regulations of my community decide its merits. I don’t want to be “protected” from foreign ideas. Under these circumstances, sheltering a community from outside influences, by not sharing with them, could be considered patronizing; that a more technologically and commercially exposed culture needs to guard its solution from simpler cultures. I am attracted to entrepreneurial, community service type people. They are extraordinary, intelligent, kind, multi-talented, creative people who crave options. I am less attracted to the economically or politically ambitious. I do not suggest that a Southern California alternative is preferable. I only suggest that, if applicable, it be placed on the table. It may be a bad idea, but let the receiver decide. Let’s trust their sensibilities, their life experience to decide the fate of a given proposal, indigenous or foreign. I often work with them, helping them calculate the pros and cons of various options to determine what may be the most appropriate response for them. I avoid “selling” them an idea as I have an incomplete understanding of the complexities of their society.

Here’s an example. For decades, an older Marquesan couple Marie Antoinette and her husband, Jean Baptiste, harvested coconuts for copra, a common labor-intensive way to earn a living in French Polynesia. Into their 50’s, Jean Baptiste wanted to find another, less back-breaking way for his wife to earn a living. Being that she’s an excellent cook, they decided to open a restaurant together, something neither had any experience doing. As with any business, there are challenges. Locals frequent her restaurant foreigners do not. Without foreign customers, she’s barely breaking even. Her competitor next door, Henri, has a thriving clientele of foreigners. He speaks English, Spanish, and German as well as the local French and Marquesan. And he offers free Wi-Fi. All the visiting sailors frequent his establishment. When cruise ships pull into port, many of their passengers come to take advantage of his Wi-Fi. When Henri’s “Snack Café” is bursting with people trying to find a place to sit, Marie Antoinette’s has only a table or two of locals, wishing to avoid the hubbub of foreigners. If she is not able to increase business, Marie will have to close the café and return to harvesting coconuts. Marie is a friend of a close friend of ours. She asked Leslie to stand outside her restaurant and help pull cruise ship passengers, mostly English-speaking, into her place. So Leslie did. In the process, we learned how Marie might be able to attract more foreign business, simple things like offering on her printed menu an English translation of her dishes, taking and posting pictures of her plates so foreigners could point to what they wanted, holding and placing flatware and napkins on the table to show that it is a café, and making a deal with her beverage provider to paint her café’s name on a canopy with the beverage logo, so visitors could recognize immediately that her establishment is a restaurant, and not just a bunch of tables outside a communal fishermen’s shack. These simple practices are commonplace in Los Angeles, but not so in the Marquesas. Had she more funds, she could hire an English-speaking server and install a WiFi service as well. Will Marie’s café lose some of its local charm by adopting proven urban practices? Yes, but practices acceptable to locals may prove detrimental for her. Having a successful business, keeping Marie out of the coconut groves, is more important to me than guarding a more “local” experience that bankrupts.

In addition to offering local businesses ideas on attracting more American/Euro business, we find other way to “interfere” with the local culture. We support the community through community acts. Here’s a list to help me remember as well:

  • Conduct free English language classes to locals, three times a week.
  • Offer choral instruction, direction, and chorography for the secondary school’s bid to perform in the island’s annual music festival
  • Assist in weekly dining room instruction and support in the community’s restaurant vocational training center.
  • Connected the secondary school’s English class with a class of similar age group in Southern California, a cultural exchange opportunity
  • Assisted in demonstrating and teaching young school kids how to make their own yogurt in an electric rice cooker, a common household appliance here
  • Assisted in repairing outrigger canoes for use by the secondary school as part of an after-school paddling program.
  • Participated in Career Day, presenting options in cinema and television
  • Provide free Friday movie nights with popcorn at the secondary school for the boarding students who don’t leave school for the weekend
  • Produced 3 radio spots and provided presentation support for the island’s two community breast cancer awareness seminars.
  • Produced 12 individual video spots and a consolidate spot of, and for, the adult graduating class of state-supported entrepreneurs
  • Supported the local documentary film festival, offering gratis labor and use of our projection equipment.
  • Photographed and videotaped communal festivals, offering the images and videos free of charge to the community via the City Hall and city library
  • Shared the photos and videos of the community’s largest festival to draw locals to participate in a charitable affair. The proceeds aided a family with an 18 yr.-old son being treated in Paris for a rare form of cancer.
  • Recovered a 36’ Marquesan fishing boat, adrift 120 nautical miles in open-ocean, helping four families earn a living.

When it comes to leaving Nuku Hiva untouched, we’ve failed miserably. The mayor even has our cell phone number in his mobile phone’s contact list. But I’m proud of the service we’ve provided “our” community. Although we offered more, not all offers were accepted. Ideas tend to be met with greater enthusiasm than follow-through. We’ve lived in Taiohae, Nuku Hiva for eight months now, with our kids attending school, and plenty of time to get to know people and help them, and to follow through the obstacles. It’s a different set of circumstances when a sailboat and its crew are here for a few days or weeks, especially if no one speaks the local language. Leaving a community to its own devices to solve its problems, especially when one doesn’t have the time or communication capacities to make a difference, is a reasonable approach.  That said, cruisers often come together to support a myriad of local causes, especially those sailors enjoying a prolonged stay for whichever seasonal reason. So if one has time, ability, and fortitude, helping a community is often well received and very rewarding.

Eric Rigney is a former vice president from Sony Pictures in the United States. Having arrived several months ago with his wife and two kids aboard their sailboat, Kandu, Eric quickly adapted to local life and participates regularly in Taiohae events. Here, at the Career Day seminar, he answers students' questions related to audio-visual careers (film and television).
Posted in La Depeche newspaper, translates to “Eric Rigney is a former vice president from Sony Pictures in the United States. Having arrived several months ago with his wife and two kids aboard their sailboat, Kandu, Eric quickly adapted to local life and participates regularly in Taiohae events. Here, at the Career Day seminar, he answers students’ questions related to audio-visual careers (film and television).”

Eric Rigney

More Galapagos

6/5/2015

We left the Galapagos the 2nd of June 2015 and arrived in Nuku Hiva, Marquesas June 25th. Since arriving, our lives have been full to the brim with amazing local experiences, but before I blog about these more recent experiences, I want to recount a couple more special things that we enjoyed while we were on Isla Isabella before I forget.

Marina Iguana Yoga
Marina Iguana Yoga

The marine iguanas were the absolute favorite wild creatures that we saw, perhaps because they were literally laying around everywhere we traversed: on paths, on docks, in streets, on rocks, etc. DSC03754They are wild and prehistoric looking, and yet it turns out are incredibly vulnerable. From what we learned, these cold-blooded creatures eat algae off marine rocks, but swimming in the tepid water lowers their body temperature significantly, so they must spend a great deal of time out of the water sunning themselves. And if they expend too much energy moving about, the effort could actually kill them, especially if they are chased.

Marine Iguana (photo by Leslie)
Marine Iguana (photo by Leslie)

We spent a lot of time observing these interesting reptiles and taking pictures of them sporting various yoga positions. DSC03781 If you got too close, they’d warn you to stay back by snorting projectile saltwater spray. Yuck! Once while snorkeling, I witnessed an iguana swimming through a group of unsuspecting snorkelers. Its movement was similar to a snake, using only its tail to slither through the water. Its head stayed above water, its feet did not paddle but limped alongside its scaly body. DSC04109Yet when it ran, its legs propelled him rapidly over the land; its long, wiggly toes gripped the sharp lava along the waterside and along the wall with surprising agility. We found the iguanas to be excellent climbers and often witnessed them sunning on rooftops.

DSC03926Landside, we spent a day bicycling 5 miles to the wall of tears (Muro de las lagrimas), to the tortoise-breeding center, and to the flamingo habitat. We rented three extra bikes so that all five of us could ride together, including Uncle Bill. The bicycle ride was partially carved along the beach. A couple miles along the path, the setting turned into wetlands with a coastal group of lagoons and mangroves scattered about.

DSC03910Three miles in, the path headed uphill changing into a wild semi-arid landscape with the addition of cactus and succulents. Along the way, we came upon a medium-sized wild tortoise trying to cross the road. DSC03807We accosted it with cameras and it immediately hissed exhausted air by pulling its head back deep into its shell. DSC03804Wild! Arriving at the wall of tears was a bit anticlimactic. Yet considering the sad story of its construction, it was worthy of seeing for historical perspective. During the late 1940’s when a penal colony was established on Isabela, prisoners built the wall out of chiseled black lava bricks as forced labor. Tragically, many suffered and died while building that non-essential wall; work created out of spite by the sadistic warden. When the truth came out, the entire colony was disbanded.

DSC03815

After our insightful visit, the ride back was all downhill and enjoyable. The tortoise long gone, had disappeared into the brushland. Before entering town we biked a side street leading to the Arnaldo Tupiza Tortoise Breeding Center, reported by fellow yachters to be superior to Darwin’s tortoise exhibit located at the more popular Puerto Ayora on Isla Santa Cruz. At the Tortoise Center, we found ourselves completely alone among the tortoises of all sizes. Bryce and Trent had a blast tempting the larger tortoises to come alive by offering them green vegetation to nibble. These large clumsy creatures clambered over each other like World War II tanks, trying to get at the proffered leaves.

Trent at the Galapagos Tortoise Breeding Center
Trent at the Galapagos Tortoise Breeding Center

It was amusing to watch them stretch out their long necks and waddle in their odd fashion on four wide-stretched legs. The exhibit offered sights from the smallest newborns to the largest active breeders. We were later told that a female lays about 160 eggs in one batch, and when protected at the Breeding Center, all 160 typically survive to be reintegrated into the wild near the remote volcanoes. Nice odds! After our tortoise visit, the flamingo habitat located nearby was, in comparison, not heavily inhabited. Those flamingos present were an exquisitely bright salmon color…healthy and prospering. It was an altogether great day of sightseeing!

DSC03879
For the surfers aboard Kandu, Bryce and Trent found the only local surf site just east of La Playita by the lighthouse. Before attempting to surf, they consulted with Puerto Villamil’s local surf instructor and bike rental owner nicknamed “Junior” who spoke English well and confirmed that La Playita was indeed the only nearby surf location and was generally safe. Very beautiful, the site sported an all-sand beach and a surfer’s shack.DSC03890

The waves, however, were generally large, blown out, and arrived one after another with little time in between to get prepared. Bryce and Trent felt safer and enjoyed themselves more when locals showed up, including Junior, who was the only local who surfed in a wetsuit, possibly for jellyfish protection. With no jellyfish present, the water temperature for Bryce and Trent was perfect: no wetsuits required having hailed from the much colder waters of Ventura. DSC03868One day in particular was especially exciting. There were several local surfers out bobbing in the waves when Bryce spotted a shark near the surface. He waved at a nearby local surfer and pointed to the shark. The local surfer hailed the other surfers then instantly paddled over to Bryce and propelled him from his own board into a wave toward shore, then paddled over to Trent and likewise thrust him out of harms way. All the surfers immediately made their way back to shore and quickly exited the water. Bryce and Trent went out to surf the morning after, but due to another shark sighting, swiftly returned to shore. When local surfers race out of the water, it’s wise to follow suit.

DSC03892

During the short 15 days that we were visiting Isla Isabela, in between making necessary repairs for Kandu’s upcoming 3000-mile voyage to the Marquesas, Eric worked additionally to arrange a Skype exchange between their local middle school and Ventura’s Cabrillo middle school. Arranging for a dependable wifi connection at the school site was a challenge. But with the help and dedication of the staff and our beloved friend and yacht agent, JC DeSoto, they succeeded and tested the connection before the event. With a torrential rain pouring outside and off the large roof, the English teacher situated her English students for two half-hour sessions to take place in an open-air classroom. The young teenagers enjoyed asking questions of one another about life and free-time. Being quite modern, we discovered: that the Galapagos students enjoy access to mp3 players, smart phones, and video games just like their Ventura counterparts, and that the two groups share a love of surfing, water sports, and soccer or “football” as it’s called in the rest of the world. The Skype session ended with the middle schoolers playing ‘rock, paper, scissors’ together – evidently a universal game.

JC DeSoto
JC DeSoto

I got a chance to sing at the local Catholic Church one Sunday morning. Their lovely folkloric Ecuadorian-style music and choir were simply accompanied by a drum and other percussion instruments; the singers seemingly found their pitch out of thin air. I, on the other hand, carried my pitch pipe to be sure that I sang on the correct pitch when I sang Schubert’s ‘Ave Maria’ during communion. The acoustics were terrific. My voice carried beautifully through the grand hall and after the service, the priest and parishioners enthusiastically thanked me for being a part of their worship. I wished that I could have participated with the choir too, but the choir members performed everything from memory, not even reading their lyrics from a score. Since I don’t speak Spanish well, I couldn’t easily join in, except on the universal ‘Alleluia.’ The church itself was relatively new and modern looking with great tall beams supporting a wide, lofty roof. One side of the church was beautified by large stained glass windows, each displaying an image of one of the special animals that glorify the Galapagos: penguin, marine iguana, blue-footed boobie, giant tortoise, and seal. The opposite side of the church displayed the images of Christ during his persecution, exquisitely carved in wood. The alter was equally impressive. An enormous and beautifully rendered carving of the same animals as represented within the stained glass, now depicted together, supported a large, exquisitely finished, wooden tabletop. I felt privileged to be able to sing in such a lovely and holy setting within this world-renowned archipelago.

FullSizeRender

It was difficult for Kandu and Uncle Bill to arrive in the Galapagos. The passage from Mexico to Galapagos was unpleasant and challenging, battling shifting winds, mixed seas, and constant thundershowers, as well as boat issues. Eric indicated beforehand that the crossing would be a challenge, but we both felt we’d already given up too many bucket-list destinations to give up this one too. That said, the challenge in getting here made it easy to cross off Easter and Pitcairn Islands in favor of the simpler Marquesas-direct crossing. I’d still like to see the moai on Easter Island someday. Who knows . . . maybe we’ll fly to Easter Island from Tahiti? The sour memory of the Mexico to Galapagos crossing will certainly fade. What will remain will be the wonderfully amazing experiences on Isla Isabela and in Puerto Villamil, etched in our collective memories, having provided our family a direct relationship with this unique and diverse part of the world. Documentaries and movies do the earth and animal sciences justice, but these modern story-telling tools overlook what it’s like to live among these wonders. Experiencing such things as a normal part of life is an extraordinary circumstance we hope the boys will forever appreciate.

Leslie Dennis-Rigney

The “C” Word

Self-reliance helped catch several MahiMahi between Galapagos and Marquesas.
Self-reliance helped catch several MahiMahi between Galapagos and Marquesas.

Sailing between Galapagos and the Marquesas, an uncomfortable 24-day crossing for us, I reflect on features missed of my life recently left behind. Departing California for Mexico and the South Pacific on a 42-foot sailboat, life significantly changes as one would expect, but exactly what changes and how these changes affect a person one cannot know until engulfed in the new circumstance. In the cost-benefit analysis, we would only leave if, by leaving, we calculate a better overall outcome for ourselves, ultimately gaining more than we forfeit. But I find one particular adjustment difficult to make: “Convenience,” specifically the lack thereof.

Convenience is seductive. I miss her. She gets me what I want, when I want. All I have to do is figure out what I want, something I’m exceedingly good at, and she comes through for me. Dressed in Amazon Prime, 24hr grocery stores, next day parts from West Marine, Jack’n the Box drive thru, the big box stores, Costco, Walmart, Target, or the mall; she gives me what I want, when I want . . . and I am capable of wanting so much.

Car is great too; a cozy cocoon, it entertains, it comforts, and it takes me where I want. It asks little of me. Entertainment, I miss too: movies, television, theater, art galleries, music, opera, dining out, etc. It, too, asks little. I merely have to decide what it is I wish to see . . . Car takes me there.

Convenience has a bathroom near your bedroom, a large shower, washing machine, dryer and dishwasher. She’s water, power, gas, phone, sanitation, and Internet. She’s so there, so ready to serve. I miss Convenience.

I left Convenience for a more challenging relationship with Self-reliance. This new one taps me for everything I’ve got: brain, heart, body, and soul. I don’t demand of her . . . she demands of me. Convenience never asked for anything. Each day with Self-reliance, I’m spent. I bed and rise early. I’m uncomfortable, and yet somehow I no longer seem to need to work out or visit medical specialists. I no longer ache. I’m thinner. I’m fit. With Self-reliance, I don’t get to buy things. I must watch what I spend, and try not to. She requires that I wait to get the things I want, and/or do without. Entertainment under Self-reliance is simple too; cards and board games with wife and sons, watching together a video on a 9” screen, meeting new and fascinating people from around the world of all walks of life, walking or swimming by exotic animals and plants, hiking active volcanoes, picking unusual produce from a local farmer’s field, but mostly, just solving problems. I chose this new relationship because she’s supposed to offer my family and me more substantive rewards, but who knows? It’s too soon to tell. Still, the other relationship was pretty good. Learning to live with less is not as much fun as learning to live with more. I miss Convenience. Fortunately for me, she harbors another easy-going quality: Convenience never gets jealous. No matter how long I’m away from her, she’s always willing to take me back.

School Daze

Trent's class photo with the ubiquitious "bird" captured in this Kodak moment, the student at the front-left corner.
Trent’s class’s Kodak moment captures the student at the front left corner sporting the playground’s ubiquitous “bird” on his righthand.

Leslie and I dreamed of Bryce and Trent learning to some day speak fluent French. Although it was not our original intention when setting off to sail around the world, the new emphasis toward cultural immersion in lieu of sailing around the world affords us this opportunity. It is one of the main reasons for our extended stay in French Polynesia, allowing us to enroll Bryce and Trent in a French public school; first in Nuku Hiva, Marquesas, then maybe in Raiatea, Society.

At first, we were all excited to start school, all of us except Trent. He was, and remains, less convinced of the benefits surrounding the acquisition of a new language. For Leslie and I, learning to speak French has become a requirement of them. In August of this year, Bryce and Trent made Nuku Hiva history, perhaps even Marquesas history, becoming the first Americans ever to attend school here. At first, Bryce welcomed the attention his unique circumstances offered. Everyone watched his every move. Girls flocked to him, requesting instant girlfriend status (being a small island of limited population, many kids are related, making it difficult to date, so new blood represents new possibilities). He was instantly popular. Trent on the other hand did not welcome the global attention. No matter where he went, on campus or off, he felt the inquisitive gaze of locals. When at the store, what products would he buy, what items interested him? At school, kids stared to see what clothes he wore, what technology he brought, what skills and attitudes he might introduce. He did not welcome the unsolicited attention that being a blond-haired, blue-eyed, white-skinned American brought him in a school 98% brown-haired, brown-eyed, brown-skinned Polynesian. Conspicuous simply for his differences was an uncomfortable circumstance for Trent. I tell the boys to remember how it feels to be different in appearance from the general population and to be treated like a freak, so that when they find themselves in a circumstance where they see someone different being introduced into their cultural, that they reach out to them to help them feel at ease, to welcome them in a more constructive and caring manner than their current classmates are.

Another challenge for the boys is entering a scholastic social structure unable to communicate. Not understanding what kids are saying to you or each other, not understanding what the teachers are saying when they are teaching, describing the assignments, the homework, and handing out the tests is akin to living a nightmare for an honor roll student like Bryce, or a student like Trent who likes to please others, especially his teachers. “They think because we don’t speak French that we’re idiots. They can’t believe we’re so dumb, coming from America. It’s not fair. We know more about most of these subjects then they do. Just because we don’t speak their language, doesn’t mean we’re dumb. Even little kids think they’re smarter than us just because we can’t answer even simple questions,” they protest. Again, I ask that they always remember this injustice so that when they meet someone learning English, or even a new skill, that they accord them the same allowances that they feel the Marquesan students, and even some of the French teachers, should extend them. For the first 6 weeks, most all the teachers were sympathetic to their circumstance. After the first school break, a one-week vacation, patience ran out. Nearly all of their teachers began treating them as if the grace period for learning to speak French were over. Apparently for many, six weeks is all it should take to be able to speak French.

The boys were learning. And as in when learning any language, they were beginning to understand what was being said, more than they could speak, especially when others made the effort to speak very slowly and deliberately. When a debutant linguist asks a native speaker to speak slowly, he or she slows down from 70 mph to 55 mph, but still freeway speed. What a very beginning student of a language wants is for a person to speak at 5-10 mph, crowded parking lot speed. You want each word clearly spoken and separated from each other with a fair pause in between. Only someone in the process of learning a new language seems to appreciate this requirement. Others soon tire of the effort and slowly ramp back up to freeway speeds. As parents introducing non-speaking students to their class, it’s not fair to ask teachers to teach their class in a manner necessary for Bryce and Trent to understand, either by translating in English or by slowing speech to a snail’s pace. So, to assist their learning, we hired a professional French-as-a-second-language teacher, experienced in teaching French to Americans. Bryce and Trent meet with him outside of school, 3 times a week. In a constructive environment, he instructs them in basic French, addresses their language questions related to any recent experiences, and helps them with their homework.

Language is not the only challenge confronting Bryce and Trent’s introduction to school in the Marquesas. Cultural differences make for difficult and unpleasant social lessons. Petty theft, lying, vulgar acts and language, and threats of violence are commonplace behaviors in Taiohae’s secondary school. The boys’ backpacks are pilfered through when they’re not looking, during recess, lunch, or physical ed. Bryce and Trent’s stationary supplies are taken from their desk when the walk away to approach the teacher with a question. Locker locks are picked open and items removed. Those whom Bryce thought were his frie

School au Collège de Taiohae

October 16, 2015

Trent starts French public secondary school in Taiohae, Marquesas
Trent starts French public secondary school in Taiohae, Marquesas

Moving from one school to the next is hard. Every school is different. You have new kids to deal with; new teachers and you have to start the friend making business all over again. All that is a pain in the butt, yet eventually it all turns out fine. Starting up at the school in Taiohae was a little different for my brother and me. It’s all French and we don’t speak French.

School entrance with guardian monitoring comings and goings
School entrance with guardian monitoring comings and goings

Our parents brought us to this island out in the middle of the Pacific Ocean and threw us in school. We had no clue about the Marquesan culture, what the kids would be like, and the hardest part was we had no idea how to communicate. In a nutshell our parents enrolled us in a school, on a remote island, without us knowing the culture, the language or other kids, then told us how long we were going to attend – one year! That’s what I call a little bit of a challenge.

Eastside of campus reveals open-air cafeteria
Eastside of campus reveals open-air cafeteria

On our first day of school we woke up at 6 in the morning since school starts at 7 a.m. We quickly got dressed and ate breakfast, drove our 8’ inflatable dinghy to shore then started our 20-minute walk to school. We walked up to meet the principal and to check out the school: where the restrooms were, lunch would be, basketball courts were, etc. The bell rang so it was time to find my first class. The vice principal told this random girl to lead me to my class. We arrived in a classroom. The teacher looked at my schedule book and pointed to the class I had to go to. It was math class with Monsieur Evain. He spoke to me in English, telling me to sit next to a boy across the room whose English was okay. His name, I learned, was Phillip. He was really nice.

Bryce's class, Bryce center. Phillip is on the end, to Bryce's right
Bryce’s class, Bryce center. Phillip is on the end, to Bryce’s right, Mr. Evian, to his left.

We were the first Americans to ever attend this school. Everything you did or said they thought was what all American kids did or said. In a way, we represented all American kids. It was like we were celebrities and everything we did they thought was cool. The reaction I would normally get arriving at a new school in America would have been much different: no one would have noticed me or cared to know my name or try to make me feel comfortable. But in the Marquesas, it seemed to be the opposite. It was, “Oh, you need help? Let me help you.” Practically on our first day of school everyone knew our names. After math was Physics and then History/Geography and following that was Physical Ed. We played basketball. The kids here are terrible at basketball. I am probably the best player in 7-9th grade! At home, I was just passable.

Bryce's English class. His teacher by chance visited Ventura this past summer, during the 4th of July.
Bryce’s English teacher, standing in the back of the class, by chance visited Ventura this past summer, during the 4th of July.

After P.E. we had lunch. Phillip led me over to the lunch line. For lunch there is a different protocol than the schools attended in Southern California. You grab a metal tray; slide it on the rails in front of the kitchen while servers place fresh food on your tray. That first day we had rice, lentils, grapefruit and a piece of French baguette. When I saw the spread I thought, “Geeze, this is so good, and it didn’t come out of a bag!” When I was done there was not a crumb left on my plate. It was so delicious – like rich kids’ food. After lunch, surprisingly, I was finished with school. That’s when I started thinking, “Man, this is the best school ever. Fantastic lunch, school finishes at twelve most days, and I’m treated like a celebrity.” This school was really turning out to be a great experience for the both of us.

The cafeteria serving station before lunch
The cafeteria serving station before lunch

By the time this week was finished, my brother, Trent, and I were top news for most of the island. Everyone was giving us greetings when we biked down the street. Random people saying, “Bonjour,” “Salut,” “Hi!” In sum it was looking really good for us. People we had never seen before knew us.

Students before the first bell
Students before the first bell

The next week was even better. During our morning breaks, we had pretty girls asking if they could be our girlfriends. But after awhile it got a little annoying having people pulling you over into their group and examining you, asking the same silly questions. At the same time, I liked the attention. For the first month, this was the normal day. Then the attention started cooling off. People were getting used to us, which was a bad thing.

Students in the courtyard before the first bell
Students in the courtyard before the first bell

Now during school I have to watch my back because everyone wants to fight us, putting up their arm saying, “I’m gonna fight you!” I never know if someone is going to pounce on me, and every time I turn around there’s at least one person giving me the finger or shouting, “F-you, Bryce!” On top of that, everything got harder. Now I’m expected to understand everything being said in class and I have to do homework in French. Fortunately, after school I go to a tutor for help with my French.

Getting flipped off is a regularly occurrence.
Getting flipped off (face blurred) is a regularly occurrence.

A few times now I have had trouble with a couple kids. One day before my English class, this kid named London all of a sudden came at me and said, “Shut up, be quiet!” then put his chest against mine and peered down at me like he was going to hit me. Then I said, “Go, go, come on. Allez, allez, viens!” In my head I was thinking if this guy hits me, he would have more pain than me once it’s all over. Since the village of Taiohae has a small population of 2,000, everyone would know he’s the one who struck the American who doesn’t even speak French, for no good reason. Plus his parents and the school would be very mad. As this was going on, a teacher came out and the kid cooled down. It was over and he apologized after class. Anyway, it’s happened a few times after that before it totally ended. It is now resolved without any physical confrontation.

Bryce goes toe-to-toe with a stone tiki
Bryce goes toe-to-toe with a stone tiki

After that first month, the college turned into a bit of a wild school and hard to handle. You can’t even leave your backpack alone without fear of some kid rummaging through your stuff and picking out what he wants. The way I look at, it’s just a few more months before it will all be over. So, in the meantime, just toughen up and deal with the problems straight up. Attending this school has been a crazy new experience. At the moment it seems worth my while. Although I do have to say, I can’t wait until it’s all over and things go back to normal: homeschooling with mom and dad.

Kandu in Anaho Bay, Nuku Hiva, Marquesas
Kandu in Anaho Bay, Nuku Hiva, Marquesas

by Bryce Rigney