Tag Archives: Eric Rigney

Vanuatu in June 2017: Living Dreams, Part I

Vanuatu fulfilled buried fascinations planted decades ago through American television (Growing up, I’d often watch 8 hours of black & white television daily!). From the comfort of a California living room, I viewed: people walk along active volcanic craters, naked dark-skinned men and women dancing alongside costumed figures, young men leaping high atop rickety stick towers with fresh vines tied to their ankles, hitting the ground with their heads, unfathomable tropical bays more beautiful than anything Las Vegas or Disney Resort could build, and a WWII shipwreck dive. And this is what I experienced in Vanuatu in less than 2 week’s time, thanks in large part to the advice of Seven Seas Cruising Association’s Vanuatu hosts Dr. Alan and Debra Profke.

Two months prior to arriving in Vanuatu, before even vacating our French Polynesian dock space in Marina d’Uturoa, I reached out via email to Dr. Alan, asking advice on what to see in Vanuatu in a short time. In his reply, Alan painted a step-by-step itinerary to maximize a brief Vanuatu archipelago visit. Except for the recommended port of entry, we stuck closely to his program. We intended to land in Port Vila, Vanuatu’s capital city, as previewed but winds and seas drove us further south, directly to Tanna, home of famed Mount Yasur volcano.From Fiji, a week prior to our arrival in Vanuatu, I duly filled and electronically submitted all required paperwork to Vanuatu Customs. In route to the archipelago, we reached out to Vanuatu Customs, via inReach satellite, asking if we could instead land in Tanna. Tanna’s Vanuatu Customs officer, Iau, directed us to anchor in Port Resolution on the southeast tip of Tanna. Capt. Cook named the bay after his ship more than 200 years earlier. Port Resolution is the closest harbor to Mount Yasur, but unfortunately on the opposite side of the island’s official port of entry. A $40 USD non-designated port penalty fee, plus $50 for land transportation were added to the standard $10 clearance fee. Later seeing the road conditions against which Officer Iau drove for 4 hours round-trip, it made the $50 transportation fee seem a bargain. Not having to sail a half-day against trade winds, from Lenakel to Port Resolution, made the $40 worth the penalty.

We arrived in the small bay of Port Resolution at dawn, Friday, June 16th after a 2-and-half day sail from Lautoka, Fiji. Motoring into Resolution, we were flanked by cliffs to port and starboard. The end of the bay quickly shoaled into a dark sand beach spread broadly across and in front of a lush tropical valley. A wild tropical landscape straight from the pages of National Geographic’s laid before us. A small fleet of fishermen in self-made dugout outrigger canoes paddled out toward us, casting and setting fish nets of fine monofilament. To the south, above, on the cliffside edge, a simple wooden thatched-roofed house delicately stood on stilts over-looking the magnificent bay, seemingly designed for a character out of a far-away, 19th century adventure novel. To the north, steam vented from the cliff side just above sea level, reminding us just how close we were to an active volcano, having witnessed its reddish plume against the darkness of the pre-dawn sky earlier that morning.

A few hours later, after clearing in with Customs Officer Iau, we reserved with Stanley, the Port Resolution Yacht Club representative, four places in a 4-wheel drive truck to take us to Mt. Yasur Volcano Park for the next day’s sunset excursion: $25pp R/T transportation and $100pp park entry fee. The volcano exists on private tribal lands, providing the community the right and privilege to operate an exclusive tour business, charging what they will. We soon learned that the businesses in subsistence-living Vanuatu elect to charge rates equivalent to those in Australia, while not paying staff accordingly. So restaurants, bungalows, movie theaters, and grocery stores are out of the general population’s price range. Thus we rarely saw locals frequenting these establishments. Anyway, we’d come this far, so why not spend the coin to take us the rest of the way for an experience of a lifetime, “Priceless” as the Visa commercial used to state.

‘Greeting’ formalities became quite clear and distinct after the first couple introductions. In Vanuatu, people want you to know their name and want to know yours. Instead of the generic “hello” or “how are you?,” it’s “My name is George,” followed by a look that begs, “and your name?” Then comes, “How are you?” Casual physical contact among Polynesians is rare. In French Polynesia, we say, Bonjour, Kaoha (Marquesan) or Ia orana (Tahitian); shaking their hand if it’s a guy, or a girl for the first time; and kissing both cheeks (more touching cheeks and making a kissing sound) if it’s a gal you know, or friend or relative of a friend. That’s it. In Samoa, people were very friendly, exclaiming, “Talofa,” when seeing you, even as strangers in passing. When being introduced, a handshake was less customary. It was an odd transition after two years in French Polynesia. It felt impolite not to faire la bise (pronounced, bees, meaning “kiss”). On a side note, in Fiji, “Bula” or “Bula-bula” was exclaimed at each passing or meeting. Apparently the government asked its population to greet any and all tourists with this customary Fijian “hello.” It works. You really feel your tourist presences appreciated. Fijians touch even less than Samoans. Handshakes are accepted but not expected. In Vanuatu, another Melanesian culture like Fiji, physical contact introductions were the same. Vanuatu differs in that they smile all the time, big bright beautiful cheek-bulging smiles. It’s relaxing and warm. As white people, dressed as cruising sailors, we were immediately recognized as interested tourists and treated courteously.

Chez Leah, Port Resolution, Tanna, Vanuatu.
Rigneyskandu Inside Chez Leah Restaurant, Port Resolution, Tanna, Vanuatu.

The next day, Saturday, we arrived ashore in time for our lunch reservation at Chez Leah’s, a 1-table restaurant in the village. We had three restaurants to choose from, but we liked the look of hers best. The others had more tables, but no one to speak to. Meeting Leah the afternoon before, we pre-ordered (no waste) our main courses. While Trent would have the omelet, we’d have the fresh fried mackerel. Both main courses were served on family-style platters, including separate platters of fruits and vegetables picked fresh from Leah’s garden. Even the lemon in the lemonade and the coconut cream for the vegetable sauce came from her garden. The eggs came from her hens; the mackerel, from the fishermen below fished that morning. Organic? Fresh? They don’t know any other way. From Leah speaking in French, we learned a little about village life, including utilities. Mini solar panels charge household cell phones and Bluetooth speakers. A single medium-sized household panel installed at the community store recharges portable battery-operated lights for all village households. Water comes from a hand-pump well in the center of the village—all you can carry.

Girls play volleyball; boys play soccer. Some villagers speak French as their third language, but most spoke broken English. The village dialect is spoken at home; the national language is spoken to other Ni-Vanuatuans (the Vanuatu term for native Vanuatu people). Leah’s French was so good, the island elected her to represent their craftsmen at New Caledonia’s annual Inter-Island South Pacific artisan festival. The experience changed her, made her appreciate more what she had, her lifestyle, etc. City’s are exciting, but nothing beats the simplicity of life in her beautiful part of Tanna Island. We were grateful for her generosity. Leslie gave her several gifts of basic food items and a handy sack that she appreciated. We think of Leah when we think of Vanuatu.

Leslie Rigney and Leah from Leah’s Restaurant, Port Resolution, Tanna Island, Vanuatu.

The same day later in the afternoon, the drive to Mt. Yasur Volcano Park was a learning experience. Beautiful country with people’s quick smiles, these smiles made more radiant against their dark skin. At the park entrance, I asked if there was a different price for kids. “No. Sorry.” After filling out the paperwork (there are apparently risks associated with walking on the unrailed edge of an active volcano, especially at night), they asked us to select a wooden picket sign with our country of origin written across it. “USA” having been collected by someone else, so having been recent residents of both Nuku Hiva and Uturoa, sister cities of Tahiti, we picked “Tahiti.” No one believed it, but I didn’t care. I carried the sign with all the French Polynesian pride I could muster.

RigneysKandu guys trying to stay dry and film atop Mount Yasur crater, Tanna, Vanuatu.

A brief native dance and chiefly request/acceptance ceremony later and we were loaded into pick-up beds for the ride up to the crater. A bottle of water was included. The official language of Vanuatu is an English-French pidgin. It’s so much fun to try to figure it out. Try your hand it. The water bottle label read: “Nambawan Wota, Belong Vanuatu, Gud wota, gud laef.”As we approached the pathway to the crater’s ridge, we could hear its explosions more and more impressively and feel the action of the volcano spitting up pent up gasses and red lava. We were all so very excited. We didn’t even see the pending rain cloud coming. After another warning by the guide to follow him and to not endeavor on our own paths (Bryce wanted to snowboard down it!), we headed up the steep hillside of grey ash. Having not walked more than 20 feet at a time on Kandu for the past couple weeks, this proved more labor intensive than normal, . . . oh well. Once at the edge, the guide recommended we stay to the left side, opposite the potentially deadly sulfuric gas spewing cloud, the one four others where standing in . . . so much for listening to the expensive guide wanting to spare you. As each untimed burst occurred, with particular ferocity, we could not help but be humbled by the power, the earth jumps, the heat, the (shall I say it?) shock and awe of it. The backdrop of darkness from the setting sun made the experience even more impressive, more dramatically awesome. I couldn’t wipe the smile off my cold, wet face (yes, it was cold on the windward side of the crater, not the smoky sulfuric side). I was turned into an 8-year-old boy, so grateful and exhilarated. I wasn’t going to leave until the wise guide forced me. It was worth every Disneyland Park penny of it (about the same price, after all).

Leslie & Bryce Rigney atop the Mount Yasur crater, Tanna, Vanuatu.
Mount Yasur, Tanna, Vanuatu.

On the drive from the park back to Ireupuow Village, our driver mentioned that tonight, in his village, was a talent show to support the local schools. Every few months, in different bays around the island, youth groups lead by adults gather to perform in an ad hoc talent auction, the proceeds of which benefit each group’s respective school. Tonight’s talent show auction happened to be in his village, the bay where we had anchored Kandu the day before. How could we miss this? The event was held in the covered community center, a medium-sized cement-block hall with newly mounted tin roof following 2015’s Hurricane Pam. We tried to view the spectacle from outside, but those inside soon covered the windows. No freebies. The local kid standing outside next to me said, 50 vatu per person ($0.50). So we went around back to pay our entrance fee: 200 vatu per person (tourist price, perhaps?). Oh, well, it’s for a good cause. Sitting on the floor in the midst of the villagers was magical, transformative. The young lady next to me explained what we were witnessing. The performers sing and/or dance. A member of the audience will pay the kitty to remove a particular performer from the stage, vanquishing them from performing. Less than a minute later, another member pays more to have that person returned to dance again. It’s all in good fun, no hard feelings. Mothers were pulling their sons off while their sisters or aunties paid to have them renewed. After about 10-12 minutes, the emcee cuts the music, and then starts the process of auctioning the price to have them start again. When he got to 1000 vatu ($10 USD), I handed the vatu currency note to Bryce and insisted he be the one to brave the crowd and pay the ransom. The emcee was surprised to see a young tourist come to him. He asked Bryce what he wanted for the money. Bryce said, for them to dance again. This impressed the villagers. “Dis is a gud ting,” smiled the young lady next to me. And the dancing renewed. We LOVED it! Almost 9:30 p.m., understanding the event would run past midnight and not having the habit of staying up much past 8:30, . . . and having to dinghy back to Kandu, we decided to call it quits and left between two acts, all eyes on us. It felt odd to be ogled as foreign objects, but so it is.

Eric Rigney on Tanna Island, Port Resolution, Vanuatu.

Daily Log: Vanuatu Notes

6-13-2017 18h00 – Leslie. Off to Port Resolution, East Tanna, Vanuatu. Clearing out of Customs early in the morning, Eric was informed that we had to leave Fiji within the hour and that we were not to stop anywhere on the way out. Not stopping is standard protocol.  Leaving in one hour is not. He then asked Eric when we expected to leave. Eric smiled, “Why, within the hour, of course.” No way! Family boats don’t spin on a dime, and most customs agents respect this, typically giving us 24 hours. It took the good part of the morning to prep Kandu before we could leave. Before sailing completely away from Fiji, we needed to stop over at Port Denarau Marina to pick-up a new outboard prop that died on us in Suva. Eric had ordered it the week earlier. Port Denarau Marina is a high-class modern vacation marina, intended especially for super yachts and the like. It even sports a Hard Rock Café. We were in and out within an hour, wishing we had had more time to visit. By 19h00, after a standard tropical sunset, we sailed through the last Fijian pass and into open-ocean, a three day passage.

Trent Rigney walking down the main dock to enter the classy Port Denarau, Viti Levu of Fiji.

6-16-2017 Friday 11:00 am – Leslie. Arrived Port Resolution, Tanna, Vanuatu (originally known as New Hebredes). Our original port of entry was supposed to be Port Vila on Efate, but the winds directed us more south, so we turned toward the first island in the archipelago, Tanna. Through our InReach satellite texting, we asked good friend Ron Bruchet in Victoria, Washington to email the immigration authorities our circumstances and to find out if we could clear on Tanna. Vanuatu customs indicated Port Resolution on the southeastern tip would be the best anchorage even though the customs office was located at Lenakel on the west coast of the island. Upon arrival, arrangements were made immediately for a customs officer to drive the 2 hours one way over rugged dirt roads to clear us in. Wow, what service!6-23-2017, Friday 2 am – Eric. After more customs and immigration business plus getting some laundry done, we left the very expensive, not-so-pleasant Vanuatu capital, Port Vila. We’re sailing from Port Vila, Efate to Ranon Bay, Ambrym, passing several islands in a narrow channel. We were passed by two inter island cargo/ferry boats, fore and aft. Winds light from south due to storm in New Zealand. Helping us sail a bit. Motor sailing too. Nicer ride than any other since French Polynesia.

Ambrym has 2 active volcanoes. They practice magic (black and white), Rom Dance and sand painting. Dr. Alan of the Seven Seas Sailing Association recommends we meet with William Adel to take us to the volcano. Don’t have nearly enough time to explore, as we must leave Vanuatu for Darwin by June 20th to arrive before the ‘Sail Indonesia Rally,’ which starts July 29th. All is well and working about Kandu.

6-23-2017 7h00 – Eric. Arrived Ranon Bay, Ambrym. Descended Kandu to find William Adel. Witnessed Rom Dancing in Fanla Village. No time for a 3-day round trip hike to see the active volcano. Fortunately, we had already witnessed a live volcano on Tanna. Did exchange some new T-shirts and a long solid rope for a carved statue in volcanic rock and local produce.

Eric Rigney looking for William Adel.

6-24-2017 6h00 – Eric. Departed Ranon, Ambrym for Wali, Pentecost. Morning sail. Arrived 8h30 to see extraordinary10h00 presentation of Land Diving by village boys and men. 16h00 Kava Happy Hour to meet Chief of Wali village. Fantastic!

6-25-2017 6h00 – Eric. Left Wali, Pentecost for southern tip of Maewo, Asanvari Bay. Easy day sail. Beautiful and comfortable anchorage with a stunning waterfall to boot! How could cruising get any better?

6-26-2017 5h30 – Eric. Departed Asanvari, Maewo for Luganville, Espirito Santo. Anchored 16h00 in front of The Beachfront Resort in the second channel on the southeastern corner of Espirito Santo next to the main port, Luganville. We were told there had been some recent yacht theft, but decided to risk it in order to be close to the principal city of Luganville. We had many plans: diving the President USS Coolidge WWII wreck, touring WWII sites, swimming the Blue Hols, and of course, provisioning for our upcoming 20 day passage direct to Darwin.

Luganville’s Temporary hold for Japanese POWs during WWII.

7-1-2017 17h00 – Eric. Weighed anchor from Santo at 14h30. Fuel and water topped up (diesel, gas, propane). Last of provisions acquired.

Two locals helping us provision in Luganville.

Left a day later than planned to see East coast of Santo and to start in a slightly easier way (less windy). Still steady, wind and seas pushing us right along at 6 knots. Clear skies with occasional traveling rain cloud. Rocking a bit but not crazy seas, mostly steady. Estimated 16-20 days to Darwin, Australia. First waypoint is +1250 nautical miles away, lining us up for the Torres Strait. Weather forecast constant SE trade winds, 13-18 knots. Hope we can get away without running downwind much. All excited to get this crossing behind us. Boys helped a lot in getting the boat ready. Makes things easier. Poor sleep the night before leaving. It was a Saturday night and I feared reported thefts, so set-up the motion detector alarm, but it went off twice in the night. False alarms. No intruder was seen onboard. However, there was a cockroach intruder crawling on my naked legs during the night. It was annoying!

7-1-2017, Saturday, 11:30 pm – Leslie. Cleared out yesterday; we left Luganville, Espiritu Santo, Vanuatu at 2:30 pm. Eric had hoped to depart in the morning, but as always, it took longer to get everything arranged from acquiring diesel, last minute provisioning in town, returning our day rental car, and the cleaning, wiping down, and deflating of the dinghy plus tying it down onto the port foredeck.Our tour of Vanuatu was Eric’s dream come true. Ever since he was a boy, he dreamed of seeing land diving off of log and branch scaffolding, which he had seen on TV. We were quite fortunate to have witnessed it actually. Our June travels brought us to Pentecost Island of Vanuatu on the last Saturday presentation of the year. Only the day before were we anchored at Ranon Bay on Ambrym, the “black magic” island, where our contact William Adel of Ranon Beach Bungalows informed us of the following day’s last diving-of-the-year event. We were completely unaware. What luck to have been in the right place at the right time! Ambrym to Wali Bay on Pentecost was only an hour and ½ sail. We’d sail early the next morning. But on Ambrym, before leaving for Pentecost, we hiked up the hillside for a tour of Fanla Village and a private presentation by men of their sacred Rom pig dance, a bamboo flute performance, and their special sand painting.

We felt honored and privileged to have heard and seen this special ritual that even their own women are not allowed to witness. Afterward, the village carvers displayed their beautiful wares and we bought 2 carved bamboo flutes and a gorgeous wood statuette depicting their Rom mask.

I musn’t neglect to mention that the first stop on our Vanuatu tour began on Tanna, the most southern island in the chain. We enjoyed the beautiful people of Ireupuow Village situated on the east side of the large bay called Port Resolution. Firstly, we were beautifully welcomed by Stanley, the Port Resolution Yacht Club custodian. He hooked us up with the customs officials right away. He helped us exchange money across the island in Lanakel, and made reservations for us to visit volcano Mount Yasur. While walking through their simple village, we passed out toys to the children, explored the village of thatch roof, one bedroom huts/houses, provided skin medicines to an older gentleman with a nasty knife injury, traded rice, corned beef and electrical re-charging of a phone and video camera for limes and bananas with a man in a canoe,BnT played frisbee and volley ball with the local kids (two gifts to them were frisbees), we ate a nice local lunch at Leah’s Restaurant (incidentally Leah spoke no English, only French),

Leslie Rigney and Leah from Leah’s Restaurant, Port Resolution, Tanna Island, Vanuatu.

and attended a quarterly talent show school fundraiser of local song and dance accompanied by modern mixers, microphone and speakers à la karaoke. Witnessing the fun spirit of the locals in song and dance was a highlight of activities on Tanna. To top off our quick stay on Tanna, we traveled 4-wheel drive over craggy dirt roads to experience the remarkable active volcano, Mount Yasur. It exploded a minimum of every 2 minutes. We arrived onsite at twilight, and when night set-in, the exploding lava light show was spellbinding, visually hitting our eyes the same time as the shock and sound waves hit our bodies and ears, we were that close. You could actually see the shock waves in the mist.

 

Leslie’s Letters: Vanuatu in June 2017

View of Kandu from Beachfront Resort, Luganville, Espiritu Santo, Vanuatu

June 27, 2017

Dearest parents,

Well received all of your incredible newsy emails. Thank you ever so much. I haven’t written you many emails of late. I’m in the midst of posting some of the blog entries that I’ve been collecting and writing at night. It’s a long process.

We’ve had the most incredible experiences here in Vanuatu. Exploding volcano, Rom dancing, hiking into remote African like villages, Land Diving, eating local yams and local mackerel – what adventure!

Mount Yasur, Tanna, Vanuatu.
Rom Dancing, Fanla Village, Ambrym, Vanuatu.
Leslie Rigney hiking to Fanla Village, Ambrym, Vanuatu.
Land Diving, Pentacost, Vanuatu.

Tonight we’re anchored outside The Beachfront Resort (friendly and helpful to cruisers) on the island Espiritu Santo in Luganville and are planning to have dinner at the resort in order to benefit from their great Wi-fi X 4 people/devices. We’re hoping the wind dies down a little so our dinghy ride back in the dark to Kandu is not bumpy and wet as we’ll be transporting computers.

Eric got the engine figured out, which had been causing him angst since yesterday. Happily, the problem was apparent and the solution was simple; he had changed the oil and filters but didn’t stock up the new filters with oil, so the engine was sucking air. When we get our retrofitted pactor modem in Australia, we’ll actually be able to send emails in route over the ocean along with low-resolution photos. It will be great to have that working again along with our wind sensor.

I’ve got to send a message to Teaching Textbooks (Bryce and Trent’s math programs) regarding the discs we’re having problems with probably due to being in a salty environment since early 2015. They said they would send us replacements. We need them badly now that the boys are boat schooling full time. I must find the list of bad CD’s that we painstakingly drew-up! Where could that be? Sigh.

This week, we plan to go on a scuba dive of the USS President Coolidge 600 foot troop carrier wreck that sank in 1942 during WWII.

Image of USS President Coolidge wreck on it’s side.

It is located in relatively shallow water so it will not be a problem for the boys to dive it considering their low degree of experience and skill. We also plan to take an afternoon island tour of the WWII leftovers: Million Dollar Point where the Americans dumped massive amounts of war vehicles and equipment deep into the water after the war, hospital sites, quonset barracks and shelters still in use, an old prison cell built to detain Japanese POWs, etc,

Trent Rigney at Million Dollar Point looking at rusted engine parts.

It should be a great education adding to the boys’ understanding of World War II and how it affected even the most remote peoples of the world.

Also, I think we might rent a car to tour the northern part of the island up to Port Olry, fitting in a swim in one of the celebrated Blue Hols along the coastline and a visit to Champagne Beach where the sand is beautifully fine.  Friday – we’ll stock up and check out of immigration. Saturday we’ll be leaving.

Gotta go – dinner is ready. I love you, and dittoing your memorable salutation, send you back clouds of love love love, Leslie.

Daily Log Notes: Musket Cove, Fiji – Surf Spectaculaire

6-4-2017, Tuesday 23h15 – About Musket Cove and the surf.

Now on watch, I have a bit of time to recount some of our adventures in Musket Cove. From Suva, the most southeastern city of the island Viti Levu, we wanted to head west to the Western Mamanuca Islands and the renowned Musket Cove Marina and Yacht Club. With an obligatory $5 processing fee, we each became lifetime members. The Mamanuca Islands of Fiji are central to some of the best surfing in the world, boasting the legendary Cloudbreak, rated one of the top 10 waves in the world. Incidentally, the International Volcom Fiji Pro Surf Competition happened to be in full swing. As we were sailing up to Cloudbreak, we could see the hubbub and gathered boats, onlookers and surfers so we anchored the boat and hurriedly rigged up the dinghy for the boys to get close and check out the quality surf and male competitors. Bryce and Trent were ordered to be back by 15h00. Sure enough, they returned on time bubbling over with excitement, ready to haul-up anchor in order to make Musket Cove and its protection from the open ocean swell before sunset. We had a small glitch raising the anchor. The anchor, 50+ feet below, with a strong current was likely stuck on corral. Bryce quickly donned his mask and fins and dove overboard. With one hand on the chain and the other to clear his ears, he free dived as close as he could get. On his first attempt, he couldn’t get close enough to see the problem. Eric told him he didn’t have to get to the anchor, just see what it was doing. The second time, after relaxing and getting a solid breath, he plunged down the anchor chain again, determined to succeed. Once down, he realized exactly how the tip of the anchor was stuck. Under his directions, we motored forward over the corral head and with a strong tug, the anchor came free. Whew! Bryce saved the day!

This is the Cloudbreak wave that we saw. It can get much much larger.

Easily anchored in popular Musket Cove, we stayed put for a quiet dinner on board. Bryce was the only one who ventured out to the marina resort with the dinghy that night to try and learn how to taxi over to the various surf spots: Swimming Pools, Tavarua Rights, Second Reef, Wilkes, Restaurants and Cloudbreak. The next day, we organized a boat and I went with the boys that first afternoon. That day, our goal was Cloudbreak, but the weather was so rough and windy that we decided to stop at a closer spot called Wilkes.

The next couple times, Eric went with them to videotape. Each time it was our own private taxi boat, a little costly, but worth it, in case one spot was blown out, they could then go over to another. In all, the boys got to surf Wilkes again, Second Reef and Cloudbreak. Normally during the competition, the Cloudbreak wave would have been off limits to non-competitors, but when the competition was paused four days to wait for bigger waves, it presented perfect conditions for Bryce and Trent, so they headed over. While surfing, Bryce recognized his favorite pro surfer, Gabriel Martinez. Bryce paddled over and shook his hand. Cool beans! Eric was there video taping. Hopefully they got some good shots. Haven’t yet looked at all the media. After Fiji, the boys won’t be getting much opportunity to surf, so we really supported them to get out to the reefs everyday. Trent too had great success surfing. Bryce constantly encouraged him, which made for a happy Trent. The boys got in 4 days of great surfing.

We forgot to collect sand, darnit. I’ll have to contact Kurt Roll, a surfer/sailor/drone flier ex-patriot who lives on a modern south pacific style studio hut-boat in the Musket cove Marina. He took the boys surfing one afternoon. Maybe he’ll collect some sand for us and mail it back to Ventura for our growing collection. Every place the boys surf, we commemorate it with a vial of sand.

We also met some Danish sailors, a couple and family of 4 with 2 sons of similar age. I approached them for a game of beach volleyball. We played together a couple times and enjoyed a couple BBQ dinners and happy hours together. The father was a minister. We had much to talk about and share. Eric had recognized their sailboat from the Papeete Marina the summer before. It was lovely to meet such culturally interesting people.

The Musket Cove Resort was gorgeous and high class. We felt so spoiled being able to enjoy it without having to pay the high daily resort fees. We even got a chance to walk to the adjacent island during low tide to visit a nearby local Solevu village and school. The central village buildings were solidly constructed in cement blocks. The outlying thatch homes and structures were similar to the Polynesian style – open without glass windows. The villagers were friendly and the children at play were full of smiles and polite ‘hellos.’ Bryce had a great time amusing two little boys giving them piggy-back rides and playing ‘Catch me if you can.’ The walk back across the pass was a bit more challenging. Up to my thighs in water, I sloshed back as quickly as possible conscious of the ever rising tide and wanting to keep my clothes away from the salty water….laundry is always a consideration, of course!

Lautoka, Viti Levu, Fiji Sugar Cane Plant.

6-4-2017 To Lautoka, Viti Levu from Musket Cove.

Departed Musket Cove and headed back to the main island of Fiji, Viti Levu to anchor outside the east coast city, Lautoka, to provision and check-out of Fijian customs and immigration. Lautoka is a sugar-cane oceanside town, less important than Suva. It is quite modern with a brand new shopping mall sporting many fancy shops, a restaurant court and a fancy movie theater. The downtown was large with a McDonald’s, several gas stations and well-paved streets. Apparently a Hawaiian owns all the McDonald’s in Fiji. After provisioning one afternoon, the boys and I hired a taxi to carry our many bags of groceries back to the boat and asked the taxi driver to give us a quick city tour. He brought us to a couple colorful Indian temples, drove us through nice residential areas and passed by the very large sugar cane plant. There were lines of trucks loaded with long poles of sugar cane waiting to enter. The air smelled sweet surrounding the factory. Kandu was anchored just opposite that factory and the exterior of our boat became immediately dusted from the filthy black soot blowing across the water from its hot fires.

 

Leslie’s Letters: Fijian Bliss

June 8, 2017

Dearest Mom and Dad,

I have enjoyed keeping in touch with you through our Delorme texting. It’s a perfect way since connecting to Wi-Fi is so limited.

I came down with a little cold – so have been careful to eat well, drink lots of water with lemon, and get plenty of rest to recover as quickly as possible. We are presently hanging out in Musket Cove, Fiji in the Mamanuca Islands.

It’s an idyllic spot – the very first Fijian resort – but we’re here specifically for the surf. A couple internationally famous surf spots drew us to this area (Cloudbreak and Restaurants) and by accident we happened on the annual international Fijian surf competition presently being held at Cloudbreak. Bryce and Trent got to surf the famous Cloudbreak today with some star surfers…Bryce paddled over to one he recognized and shook his hand.

This is the Cloudbreak wave that we saw. It can get much much larger. This is the size that Bryce and Trent surfed.

It’s a very pretty, clean, and high class resort here at Musket Cove. I was able to wash our laundry in a real laundromat. It seems that two loads (darks and lights) wash and dry is a universal US$20. Plus, at the resort we benefit from hot showers! It’s been quite awhile since we’ve enjoyed hot showers.

Dick’s Place at Musket Cove Resort, Fiji.

Yesterday we met a Danish family with two teenagers similar ages to BnT who are traveling Fiji on a sailboat. We played a GREAT 2-hours of beach volleyball and then all went over for happy hour beers at the outdoor spot Dick’s while the boys swam in the adjacent pool. They returned to their boat and we, ours. The boys decided to make: dinner by themselves: gnocchi pesto and tomato-cucumber salad. I loved it! Today, I rewarded them on their return from surfing (they left at 5:30 am) with a fresh-baked chocolate cake. Tonight we intend to BBQ over at the resort, New Zealand lamb chops and lamb sausages. We bring our own food and the resort provides plates and the use of a grill for US$2.00. We’re excited.

Island Bar/BBQ at Musket Cove Resort, Fiji.

It’s much cooler here in Fiji…well it is considered winter, but here in the dry Mamanuca Islands of Western Fiji, there is little rain, so we have the hatches and port lights wide open (hardly any mosquitos). The guys get so chilled at night in the front & middle section of the boat, that they crawl into their sheets and use blankets to keep warm. It’s a welcome change from Polynesia. In the aft cabin where I’m sleeping, I too use a blanket and am even wearing my longer pajamas considering I’m always the hottest these days! It’s delightful not to be constantly sweating and dripping.

Tomorrow we will start taking the antibiotic Doxycycline that will protect us against malaria. There are several choices, but we chose this particular antibiotic because it helps with acne. I’m hoping it will help clear up our skin. We will have to take the antibiotic for about 9 months from Vanuatu until we sail away from Sri-Lanka. There is one drawback. We will have to be extra careful to protect our skin against the sun as it makes skin more sensitive to sun damage.

Doxicyclene to counter Malaria. We call them  our robin eggs.

Sending you all my love,

Leslie

 

Daily Log Notes: Suva, Fiji by Leslie

Suva Harbor, Fiji

6-3-2017 9:00 pm

We pulled-up anchor to depart Suva, the capital of Fiji, late this afternoon at sunset around 5:30 pm. Eric estimates our arrival at Musket Cove Marina (surf extraordinaire!) around 2:00 pm tomorrow. The sky was gently crying in anticipation of our departure. The guys did a bang-up job getting the topside ready in the wetness. There was much to do: rinse the small outboard with fresh water, hoist ‘Wee Kandu,’ our dinghy, up on deck, tie it down, move our larger 10 horse outboard engine to the aft stanchion fitting (it was straining the mast pulpit where it sat previously), set-up the lines to sail and prep the cockpit. Bryce and Trent’s hands and minds are remembering what to do without having to be directed. It’s terrific that I don’t have to prep both topside and down below too. Always when living aboard, things are pulled-out to use and then not put back in their designated places. The laundry hadn’t yet been stowed; groceries needed to be organized and dishes required washing and stowage. It’s quite the preparation. But if everyone does his or her part, it can be relatively quick.

Due to our latest experiences departing into rolling seas, we all swallowed anti-nausea, seasickness medicine earlier in the day around lunchtime. We are all benefiting immensely from having taken the precaution.

9:30 pm – Ohh – the rain and wind have picked-up. It’s a soggy night, but had we waited, the weather & conditions were only going to worsen. Happily, our hard dodger is providing more than sufficient shelter to hide behind out of the wind and most of the wetness. I’m not wearing a raincoat as it’s not cold, although my bottom is soaked through. On nights like this, along with our doubly equipped lifejacket/harness, we wear a tether line attached to a solidly anchored cockpit ring. After two and ½ years of use, our poor lifejackets have unfortunately developed spots of black mold. I cleaned them well before leaving Raiatea with soap, water, vinegar and anti-mold spray to no avail. Evidently, I wasn’t able to eliminate all the mold spores that insist on living. The jackets look quite nasty and smell worse. I’ll have to try and clean them again. Ugh! At US$250 a pop, they are worth not replacing. Plenty of other things to spend our money on.

Friendly supermarket employees.

With time to reflect, I think back on our recent experience. Suva is a small city bursting with energy. There are taxis galore with friendly drivers. All the people we met, Fijian and East Indian, were cordial and helpful. “Bula-bula.” I felt welcome. Eric had heard that the population was instructed to be friendly and helpful to tourists to encourage tourism. Well, their outward enthusiasm affected all of us positively. Someday, if the opportunity were to arise, I would love to visit again.

Bryce Rigney at the entrance of Village 6 Cinemas in Suva, Fiji.

The city of Suva is the most attractive city we’ve seen out of all the islands we’ve visited so far, perhaps because its movie theatre was modern and clean….lol. Like in Samoa, we were so starved for a modern film experience that we attended movies every evening since there was nothing else going on and the ticket price was a mere $4.00 USD per person. We enjoyed seeing great Bollywood films along with international box office hits: Wonder Woman, Pirates of the Caribbean, and the very silly Bay Watch. Bollywood theatergoers seemed especially amused by our presence, almost giggling as our family entered the cinema chamber and found our seat assignments, as if they thought we were lost, surprised even more so that we returned after the obligatory Bollywood intermission. We thoroughly enjoyed Suva’s East Indian cultural influence in clothing, work ethic, and on the delicious food flavored with Indian spices, although it’s typically quite salty.

Suva was also one of the most plentiful and resourceful of cities we’ve visited. Eric was even able to replace our shattered cockpit dodger window with Safety E glass, matching what was lost. Just as with the rest of Fiji, the glass cutting was immediate and inexpensive. One USD equals two Fijian.

Taro galore!

The outdoor vegetable market offered a large selection of beautiful and proudly displayed seasonal foods: pineapples and mandarin oranges were the most plentiful and succulent. Unfortunately, their grapefruits were dry and terrible: nothing like Polynesia’s succulent ‘pomplemouse.’ Lots of okra, huge yam roots, taro, cucumbers, papaya, eggs, cabbage, bok choi, green beans, carrots, celery, and delicious drinking coconuts were for sale. The fishermen offered a variety of small and large fish, green crabs of all sizes, sea grass, sea grapes, clams and lobsters. It was a cornucopia of plenty. With so many choices of fresh foods to eat, the population looked healthy and fit with bright, naturally straight teeth.

Salty sea grapes traditionally served with grated coconut.

Yesterday, on our last day, Bryce and I stocked up on the many fresh selections at the market plus stopped in a local store to pick-up bread and boxed milk. Thank goodness I had a helper to help carry the many shopping bags. Feeling it would not be convenient to walk our folding aluminum cart into the city center, we instead hired a taxi from and to the Royal Suva Yacht Club where our dinghy was docked. It was a five-minute dinghy ride to Kandu, anchored with other sailboats in the murky bay. Our 10hp outboard having developed a problem with its propeller the night before, we were relegated to use our slower and noisier 3hp. At least it was downwind.

Rigneyskandu posing outside the National Fijian Chief Hall where chieftains meet to discuss local policies.

And finally, Suva is where Eric, before leaving Raiatea, found that the US Embassy would be willing to allow a commercial courier to ship our boys’ renewed passports to his brother in Sydney. Samoa would not, and no other location would be as convenient as Fiji or Samoa. Suva’s newly constructed US Embassy was pristine and heavily guarded. The guards at the guard station joked with Trent that they’d play on his DS while he was inside. Leaving, Eric joked, “Even the fountain water tastes American!”

Sailing West by Eric Rigney

We Kandu with the Rigneyskandu team: Eric Rigney, Captain, Leslie Rigney, Co-Captain, Bryce & Trent Rigney, Crew!

The trip has changed dramatically since leaving Bora-Bora. The larger boat jobs completed in February and March, planned and parts ordered months prior, are behind me. No longer do I shoulder an over-shadowing burden of endless preparatory tasks. So many were completed: haul-out and new bottom paint, re-plumbed some items in the head and galley, revamped electrical system (batteries, solar, monitoring), new standing rigging (hardware, cables and fittings to support the sails and mast), installed an AIS transponder, set up our new dinghy, and more. Kandu feels whole, ready for frequent ocean passages, ready for whatever awaits us.

My captaining tools have improved: additional electronic navigation, weather forecasting, and communication with ports. As a result, after days out at sea, we successfully sailed into two foreign ports at night using tools recommended by a more experienced cruising sailor. My skills have improved as well. The boys are stepping up, particularly Bryce. Getting from point A-to-B, and repairing/maintaining Kandu come easier. Stress levels don’t immediately jump to DEFCON 5 when problems arise: automatic bilge pump counter shows 263 cycles of pumping water out of the boat in 8 hours, starboard side window falls off dodger a second time and shatters, wind vane steering line frays and locks-up the helm toward an accidental jibe in 25 mph winds and 8-foot seas, Custom officers can’t reach us over VHF radio, after changing the oil and replacing all its fuel filters (5) the 44hp diesel engine dies and won’t start, modem fails thus preventing us from emailing via HF and SSB radio. It turns out that stressing over a problem doesn’t resolve it faster. It just ages me. I do the best I can with what I have, “sail the wind I have,” I like to say. With support and assistance from family and friends, I resolve problems and order parts. Our pace, frequent crossings and shorter stays, is possible because our boat is working and with the help of my “team,” problems that arise are typically solved within the available timeframes.

We are seeing places in concentrated fashion, diving in deeply and getting out quickly. We’re seeing cultures new to me and more traditional than French Polynesia. Images from childhood wildlife and adventure television programs come to life, people and culture made real and tangible. This phase of our travel is very rewarding. It’s the trip I envisioned years prior. The two-year stay in French Polynesia was not planned, but proved helpful in terms of ‘finishing’ Kandu and making the boys bilingual. Better still, we deepened existing friendships and established new ones. We also delved deeply into the reviving Marquesan culture. Taking it slow has its rewards. But so does a faster pace. This quickened phase is driving our small family even closer together. We do most everything together, but make efforts to provide the boys “alone” activities ashore.

Our itinerary from this standpoint is:

  • Leave Vanuatu this Saturday for Darwin, sailing 20 days through the Torres Straight.
  • Join the Sail Indonesia Rally and sail through Indonesia over 2.5 months, stopping at 10-12 locations.
  • From there, sail to Singapore, along Malaysia, to Thailand.
  • After Christmas, sail to Sri Lanka and the Maldives before arriving at the Red Sea in late February.
  • From March-September 2018, sail the Med.
  • Make our way to northern South America and Southern Caribbean, and through the Panama Canal.
  • Then home by either coming up the Central American and Mexican coasts, or sailing to Hawaii and then over to North America, arriving in CA the summer of 2019.

When other sailors remark that our pace is too fast, I smile and reply, “Well, then maybe we should just go home and not bother sailing around the world.” It’s not perfect, not even close. But as another sailor noted, “You can’t kiss all the girls.” And with that, I’m happy with what we’ve done, and with what we’re doing and how we’re doing it. Sure, at this speed, we are not able to experience all that we would want. Still I would argue that the bits and pieces we are able to see provide a greater appreciation for the global vastness of culture and natural wonder that exists on our amazing planet, an experience more satisfying than the inspirational one I received watching it as a child at home on TV. Whether we sail one year eastward back across the Pacific or two years westward around the world, we wind up home either way. So why not sail west and kiss a few more girls? Sounds good to me.

by Eric Rigney

Daily Log: Samoa to Fiji, May 2017

Kandu on the ocean blue, healed over +10 degrees.

Friday, May 26, 2017, 7:00 pm

Left Apia Marina, Samoa at 6:30 am. We were supposed to leave at 22h00 the night before but we were too tired. Motored to west point of Upolu, wind picked-up. SE 20 knot winds. Shut off engine at 12-noon. Starboard dodger window popped out again, but this time it shattered. Installed wooden blank board in its place to keep out the weather until we get replacement in Fiji. Sailing well. Reduced main and genoa, but maintained full staysail. Eric

Saturday, May 27, 2017, 2:00 pm

Winds calming, coming more easterly. Boat slowing from 6.2 knots to 5.2 knots. Eric.

Saturday, May 27, 2017, 11:45 pm

Leaving Apia harbor, Samoa was a piece of cake. We had flat waters and no wind for quite awhile, motoring until Upolu Island’s height decreased, then the wind and swell picked-up. Making our way through the island passage, then south of Savai’i, the brunt of the wind and swell hit us. Nausea arrested everyone. Trent and Eric purged several times while Bryce and I held the vomit at bay. None of us ate much. During the night, the wind died down, which was an enormous relief. The boat stopped healing over and calmed from ‘bucking bronco’ to a gentle sway. We added more sail pulling out the genoa immediately increasing our speed. We flew the rest of the day into the night. Our upset stomachs enjoyed vegetable soup and spam. Eric even got some paperwork done. I binged instead on our Outlander video series, season 2. Gee that was great fun! Take me away, to some higher place…..Leslie

Above Video: Air Guitar by Bryce Rigney

Memorial Day, May 29, 2017, 1:00 am

Bryce had taken an extra long nap starting around 4:30 pm, so when he took the first watch, he started counting at 8:00 pm and didn’t wake me until 12 midnight, stating that he still wasn’t tired. Then he stayed and chatted with me for another ½ hour explaining he had been editing some of the pictures I had loaded on his ipad from my computer – ones I thought he might like to post on Facebook or Instagram. He had been very pleased by my choices. He also wanted to share with me his writings about surfing in Raiatea. He had just finished his long recount of his surf camping and read to me the conclusion. He misses his buddies and easy surf life. What I miss is the steadiness of the boat and the familiarity of the surroundings, not to mention the lovely people we befriended, with whom we spent quality time.

We are finally officially experiencing the trade winds – real trade wind weather – where the sailing is comfortable. Sigh of relief! The seas are gentle and the boat is sailing on a beam reach. Today was sunny and trouble-free. If it continues like this, I’ll have to really cook, as we’ll get hungry. I have plenty of fresh vegetables. I just need inspiration and a calm stomach. 2.5 days until we reach Suva, Fiji. Leslie

Tuesday, May 30th, 1:30 am

Crossed the International dateline, longitude 180 degrees. Eric

Above Video: Crossing the International Dateline

Wednesday, June 1, 2017, 8:00 am

Arrived Suva, Fiji in the dark, again. Thanks to the NavX iPhone application from Navionics, we can see quite clearly the hazards. However, waking up this morning, we found ourselves anchored 100 yards away from an 120 foot overturned Chinese industrial fishing boat that we didn’t exactly note during the night. We had seen a pole sticking up marking a hazard….but that didn’t quite explain what was really there in the dark water. Confirmed Eric’s general rule not to enter a foreign port in the dark. Leslie

Note the wreck on the right. Arriving at high tide, we didn’t see it.

Leslie’s Letters: Apia, Upolu, Samoa

Local Samoan fishing boats

Wednesday, May 24, 2017

Hello my beloved parents,

We have been ever frustrated by our Internet connection in Samoa’s Capital, Apia, on the island of Upolu. Finally after a week, Eric has figured out the best method and now we have specifically purchased data sims to install into our phones in order to create hotspots to link our computers. I imagine this is going to be an ongoing struggle in each country we visit.

We plan to leave for Fiji tomorrow morning. Before we throw-off the lines, I’ll head over to the outdoor market to get some fresh fruit. I did find some tomatoes and apples this morning at a stiffer than usual price (everything here is discounted 60% for us with our great strong dollar exchange rate) than the local fruits, but still not expensive. For example, we can go to a decent restaurant (albeit not the most high end) and instead of paying US$70, we pay at the most US$35 for the four of us, and that includes drinks. We are charged about US$6.00 for an ATM fee. I find that fee a bit stiff actually…and then we have our own 1% bank fees at First Entertainment Credit Union. We stopped using our BofA account to withdraw cash because they charge 3%. I try to figure all those fees in when calculating our personal exchange rate.

Eric has been getting the run-around with immigration. One person says one thing and another says something else. We had wanted to go to the neighboring Samoa island Savai’i, but customs is requiring that we return and clear immigration from Apia, Upolu. I was actually told that when we first arrived, but Eric had spoken to someone else that said the contrary and didn’t believe me. So instead of departing tonight, we will be departing for Fiji tomorrow early morning, which, in fact, is really, really good. It makes all of us happy to have a sound night’s sleep as night watches are not our favorite, plus the constant movement and noises make for light sleeping. It will be a five-day sail to Fiji.

Sounds like you had a lovely and relaxing time in La Quinta getting to visit with Kay and Don and engaging in a lot of reading. Trent has gotten involved in a new series of 11 books: “The Ranger’s Apprentice” by John Flanagan, given to us by our La Cruz Mexico friends in pdf form. We loaded the entire series on his Kindle. He’s having a blast reading to his heart’s content. We got the new replacement Kindle from Michele and Ron, but now cannot find Trent’s – so back to two. We must find that Kindle! In Fiji, I guess we’ll unload the boys’ water toys from their ‘forecastle’ room and seriously dig around in the forward sail bins. We think it fell down into one of the bins when their bed boards were lifted up to store away the sails. Sigh.

Tasa and Leslie at the Ocean Trench park

Here in Suva, we were very fortunate to hook-up with a wonderful woman, Tasa, the first Samoan female passenger air pilot. She is on break from flying to take care of her aging parents, meanwhile making a living as a tour guide and masseuse extraordinaire. She popped over the first evening with the most remarkably delicious ice-cold beers in hand – the Samoan ‘Taula’ with no added preservatives (we never drank another brand while in Samoa as it was soooo tasty). Tasa is beautiful, amazingly friendly, intelligent, upbeat and enormously helpful. I think I found in her another friend for life. We spent a full Saturday afternoon with her touring the complete island and swimming the beautiful ‘To Sua Ocean Trench’ freshwater cave pool in the rain where the boys jumped 35-45 feet into the deep pool. Plus she directed us how to find the somewhat hidden Salani Surf Resort in the dark. Upon arrival at the resort, we made reservations for the following Monday morning (no surfing on Sundays due to church dictates) to surf at the renowned Samoan surf-site two days later. On top of all that, she insisted on doing our laundry, nor did I want to miss out on one of her massages performed in her spectacular semi-outdoor forest setting home. She made sure that we had papayas, lemons, and lemongrass a-plenty from her garden. Such generosity.

On a side note – the Salani Surf Resort ended up a bust. We had specifically rented a car for the occasion and left Kandu at 4:30 in the morning to drive to the other side of the island and arrive in time for the first boat out at 6:10 am. When we arrived there with the boys ramped up excited to go, the surf authority dude (a little Napoleon type) approached me and aggressively, in my face, spouted: “There is no way I am taking these boys out to surf the wave. The ‘reservation’ you made was not legitimate, and since you aren’t staying at the resort, there is nothing I can or will do to accommodate you.” Considerably affronted, we reloaded the boards back into our rental van and drove off to find surf at any of the other known surf sites in the area. Unfortunately, there were no waves to surf at the other southern sites: Boulders, Siumu nor Coconuts, so we drove back to Salani, the only site with some waves due to the strong southeast swell. Since we had heard you could paddle out to the reef break, we looked for the beachfront entrance accessed through a local village. A helpful woman on the road pointed us in the right direction, and we pulled into the village area surrounded by homes and a small local store adjacent to the surf-site. The boys were so excited that they took off like banshees for the water, surf shirts, sunblock zinc paste, and surfboards in hand. Eric approached the nearest local women to ask permission for the boys to surf, explaining that we had tried to surf through the Salani Surf Resort, but had been turned away even though we were willing to pay their expensive fees. With sympathy towards ‘boys’ and since she owned the beachfront, for a small fee, she generously allowed Bryce and Trent to disembark from her land to surf, even though she and the village had exclusively leased out the rights to surf the ‘Salani wave’ to The Salani Surf Resort. Three hours later when the boys returned happy and well exercised, they reported that Mr. Napoleon-surf-dude was not happy to see them, but he didn’t utter a word edgewise. Turns out that Bryce and Trent were as skilled as or better than most of the resort surfers that day!

Whenever Eric checks into a country he is full of smiles, and with upbeat energy he asks where to find the best local places to eat. Suggested by staff members of the cruising permit office for a ‘local experience’ was The Sunrise Café where Eric and Bryce both ordered a plate of fried chicken, taro and banana. It was simply that – the taro and banana were boiled and served w/o sauce. We didn’t return. Upon the advice of Curtis, Eric hunted down the little known local delicacy ‘Pangi Popo’ (sweet buns in fresh coconut cream custard) only available in two bakery’s: Mari’s on the beach front or at Myna’s, a rather isolated grocery store. They were finger dripping good. We also ate a delicious meal at Giordano’s Wood Fire Pizza Garden Restaurant. However, The Seafood Gourmet, across from the marina, became our hangout for inexpensive healthy options and ice cream. Unabashedly, we did go to McDonald’s once or twice for a taste of home. And aside from the ‘Pangi Popo,’ the other pastries available were also quite delicious. There are buns and doughnuts filled with cream and ever-so-soft-n-tasty cinnamon buns, plus an interesting hard cookie biscuit made with pig lard and sugar. It’s salty yet sweet: a rather pretty’n tasty substitute for breakfast toast.We enjoyed our movie fix in the evenings seeing four American movies in a lovely modern cinema theater. We felt spoiled because it was soooo cheap for the four of us: US$4.00 per ticket. We were thrilled to attend a fabulous and free four-hour presentation at the Tourism Cultural Center including real traditional tattooing, cloth painting, carving, tapa cloth tapping and scraping, dancing and singing, palm frond weaving of headbands, and a taste of their ceremonial drink, Kava. In fact, Eric and I hunted for Kava everywhere in the open market, super markets, Chinese stores, and finally found it in small 4-ounce quantities for US$6/bag at the flea market. Whew! We were told that we needed it to present to chiefs in Vanuatu when arriving in their villages. While at the flea market around 4:00pm when the kids are returning home from school, we saw the most incredible parade of brightly decorated buses loading up to travel to the far sides of the island. Each truck-bus was sponsored by a local restaurant or organization as advertisement! Fun! On our own time with the rental car, we extensively explored the island getting to swim with the fish in the iridescent aqua freshwater Piula Cave Pool. It was an extraordinarily refreshing experience during that hot and humid day. On another day, we had more energizing fun at the Papase’ea Sliding Rocks close to the University of the Pacific in Apia. Being in Apia on a Sunday, Eric and I got up early to attend a church service at the extraordinary Immaculate Conception of Mary Cathedral located on the main Beachfront Blvd. Already at 7:00 am, we were late getting there only hearing the tail end of the service, yet what we heard were the most incredible mix of native sounding Catholic liturgical hymns. They were uplifting and deeply emotionally stirring when surrounded by an exceptionally beautiful and grandiose interior.We’re all in decent spirits – not excited for 5 days at sea, but ready to leave Samoa. It has been a fabulously profound time here with such delightful people and arresting beauty. We never seem to have quite enough time to discover everything. Sadly, we missed visiting the two Samoan museums in town. But, the boys got to surf the famous Salani reef – which is the most important thing in their book, and therefore in ours! It’s been a spectacular visit.

Oh – one of the reasons we wanted to come to Samao for was to meet up with Eric’s Samoan family through his Uncle Dan. Auntie Lori is from Upolu and her grandparents are still alive. We got a chance to see them at their Bartlay store – Amazing!

Had better sign off. I’m glad you well received the cards – I penned those poems. A little corny – but straight from the heart! Hey – there is a fantastic cribbage app that you can add to your phone. It teaches you how to make the best moves and which cards are the most appropriate to discard from your hand. Trent, Bryce and I all played it so much during our night watches that we’re already rather bored by the game. I’m trying to get them to play a threesome. Probably will succeed during this next five-day passage.

Sending you virtual saltwater and salty hugs – Leslie

 

 

 

Daily Log: Maupiha’a to Upolu Island, Samoa, Port Apia

5-11-2017 Thursday 4:00 pm

We pulled anchor from Maupiha’a just before noon yesterday anticipating a 7-day sail to Western Samoa, Port Apia on Upolu Island. Once outside the lagoon, it was clearly not going to be a gentle sail. The cockpit was soaked in no time.

5-12-2017 Friday 11 pm

The cockpit continues to get regularly soaked from random waves spraying up over the cockpit combing. Eric and Bryce had to replace the starboard dodger window cocking as last night the window popped out. Fortunately, the glass didn’t break and was saved from falling overboard by the lifeline. One of the things we’ve learned during our travels is that when moving or actively sailing, things onboard have a greater probability of breaking. It’s much less expensive to stay put in one spot like we did in French Polynesia, yet while there we still felt like we were traveling because we were actively living in a different culture.

We’ve been fortunate that rain is light. Cockpit duty is much more pleasant when it’s dry even with the occasional saltwater splash. We haven’t changed the sail setting since departing. Staysail is rigged for broad reach/downwind sailing with the main substantially reefed. No genoa. Even so, we’re clipping along at an average of 6.5 knots. The seas and movement of the boat are rough enough that we wear our life jackets in the cockpit and expressly at night…if it’s especially rough, we tether our harnesses to the cockpit. If work needs to be addressed outside the cockpit at night or in heavy weather, Eric has set-up our fore-to-stern deck lifelines in which we attach ourselves with a harness tether. We also require someone to watch the working sailor from the cockpit. We don’t want to lose anyone overboard…EVER!

5-14-2017 Mother’s SunDay 10:45 pm

Bryce made chocolate chip cookies for breakfast, which we all enjoyed tremendously, gobbling down without restraint. It rained all day long with very bumpy seas. Incredibly hot inside the boat with all the port lights and hatches closed tight, I preferred to remain outside in the cockpit, by myself. Fortunately, I’ve been re-enjoying tremendously the Outlander series by Diana Gabaldon. Romantic historical fiction at it’s best! Engaged by the story, I didn’t even notice my unpleasant soaking shorts, wet jacket and damp straggly hair. The guys watched a movie below in the sauna, while I escaped into 18th century American Revolutionary times with the occasional glance up to check for obstacles or changes. I was also often interrupted by a large dip in the swell where I had to physically hold on! WEEEE!

Mid-passage neighbour passing within one mile to our stern.

5-19-2017 Friday 4:45 am

Arrived in Port Apia in the dark. It is never recommended to approach a new and unknown harbor at night, yet we went against our better judgment and entered anyway, eager to escape the heavy swell. We were all fully awake and at the ready with Eric at the helm, Bryce up on the mast, Trent and I scouting at the bow. Having been contacted earlier by phone from Curtis in Australia, when we hailed the Apia Harbor, within minutes a small boat came into view to escort us to a slip in the marina. It was amazing to go from heavy movement into a completely calm environment within the timeframe of an hour. Still dark, we tied-up to the dock, quickly tidied-up the sheets, hooked-up our electrical line and took much needed fresh water showers on the aft deck. Bryce and I washed down the very salty topside, solar panels, dodger and interior cockpit with fresh water until it was spotless. All the salty cockpit cushions were removed, unzipped, sprayed down with fresh water inside and out and left open to dry. At around 9:30 am, the officials started to arrive: health quarantine, biohazard, and customs. With no complications, we were instructed to visit the immigration offices in town across the way. Departing French Polynesia, Samoa was our first port of entry. Having studied in advance the sites to see, we were excited to explore.  Leslie

Port Apia Marina, Samoa